- 51. PORK & TURKEY SENSATION
- Season pork and roast ... about 15 minutes. Add turkey slices. Cover with sauerkraut ... to platter. Slice pork tenderloin. Arrange slices atop ... Makes 4 to 6 servings.
Ingredients: 12 (cloves .. juice .. leaf .. slices .. thyme ...)
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- 52. TURKEY CASSEROLE
- Grease the bottom of ... best to use.) Place turkey tenderloin on top of rice. ... is also good with chicken!)
Ingredients: 7 (cheddar .. cream .. mozzarella .. rice .. soup ...)
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- 53. VEGETABLE MEDLEY TURKEY STIR - FRY
- Cut turkey into 1/2 inch pieces. ... grams of fat per serving.
Ingredients: 13 (broth .. cornstarch .. flowerets .. mushrooms .. oil ...)
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- 54. HEARTY TURKEY STEW
- Heat oven to 350 degrees. Cut turkey into 1/2 inch thick ... are tender. Stir in parsley.
Ingredients: 12 (broth .. flour .. half .. leaves .. oil .. parsley ...)
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- 55. PORTUGUESE-STYLE TURKEY STEAKS
- These cumin-spiced turkey steaks with vegetable-olive sauce ... thiamine, 14% riboflavin, 52% niacin.
Ingredients: 13 (celery .. cornstarch .. flour .. oil .. olives ...)
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- 56. "TURKEY DIJON"
- Mix all ingredients for marinade in a large bowl. Add turkey, marinade at least 15 minutes. Broil.
Ingredients: 7 (mustard .. sauce .. sugar .. vinegar ...)
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- 57. HEARTY TURKEY STEW
- Heat oven to 350 degrees. Cut turkey tenderloins into 1/2 inch thick ... Stir in parsley. 5-6 servings.
Ingredients: 13 (broth .. flour .. half .. leaves .. oil .. parsley ...)
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- 58. SONOMA GRILLED TURKEY
- Clean cilantro, remove the ... the marinade over the turkey, cover tightly and ... for added flavor. Serves 6.
Ingredients: 8 (blanc .. cilantro .. juice .. oil ...)
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- 59. TURKEY FAJITAS
- In a large shallow ... bouillon and garlic; add turkey. Cover, marinate in ... garnishes; fold tortillas and eat.
Ingredients: 7 (bouillon .. directs .. fork .. guacamole .. oil ...)
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- 60. HEARTY TURKEY STEW
- Heat oven to 350 degrees. Cut turkey tenderloins in 1/2 inch thick ... Stir in parsley. 5 servings.
Ingredients: 13 (broth .. flour .. half .. leaves .. oil .. parsley ...)
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