- 51. TURKEY BURGERS
- Mix all ingredients together. Makes 4 patties for the grill. Best served on onion rolls.
Ingredients: 4 (crumbs .. turkey ...)
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- 52. GROUND TURKEY BURGERS
- Mix above ingredients together. Form into 4 patties and place on a broiler pan. Broil 8 to 10 minutes. Turn and broil 7 minutes. Brush with 1 ...
Ingredients: 6 (flakes .. sauce ...)
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- 53. TURKEY BURGERS
- Shape into 4 patties. Cook in Pam cooking spray on medium heat. Top with cheese slices if desired.
Ingredients: 4 (onion .. optional .. sage .. turkey)
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- 54. TURKEY BURGERS
- Mix all ingredients, except bread crumbs. Chill. Shape into patties. Roll in bread crumbs. Cook about 10 minutes on medium heat.
Ingredients: 6 (crumbs .. mayonnaise .. onion .. turkey ...)
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- 55. TURKEY BURGERS
- Mix well and form 6 patties. Roll in bread crumbs and saute in butter until browned.
Ingredients: 8 (celery .. crumbs .. mayonnaise .. onion .. salt ...)
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- 56. LOW FAT TURKEY BURGERS
- Mix all ingredients. Form into patties, about 1/2 inch thick. Broil, grill or pan fry (using small amount of Pam spray) until cooked through. Top ...
Ingredients: 10 (buns .. crumbs .. egg .. onions .. salt .. sauce ...)
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- 57. TURKEY BURGERS
- Combine ingredients. Mix with 1 1/2 pounds ground turkey. Shape into 6 patties. Broil. 189 calories per 4 ounces.
Ingredients: 4 (leaves .. onion .. oregano ...)
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- 58. TURKEY BURGERS
- Mix all ingredients well and make patties. Grease cookie sheet. Place pat of butter on each patty. Sprinkle with paprika slightly and bake at 350 ...
Ingredients: 5 (crumbs .. salt .. turkey ...)
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- 59. TURKEY BURGERS
- These well-seasoned, low-fat burgers can be "fried" in ... minutes a side. 6 servings.
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- 60. FREEZE NOW EAT LATER TURKEY VEGETABLE BURGERS
- In a large bowl, toss stuffing mix with chicken broth until evenly moist. Add remaining ingredients and mix until well blended. Shape into 8 oval ...
Ingredients: 6 (broth .. dry .. turkey ...)
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