- 51. TERIYAKI STEAK APPETIZERS
- Cut steak into long 1/16 inch ... Lift strips out of marinade; shake to remove ... brushing with marinade. Serve hot.
Ingredients: 7 (honey .. oil .. onion .. sauce .. steak ...)
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- 52. TERIYAKI STEAK STRIPS
- Partially freeze steak for ease in slicing; ... hour. Remove meat from marinade. Thread steak, pineapple, ... doneness. Brush with reserved marinade.
Ingredients: 9 (chunks .. sauce .. sugar ...)
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- 53. MY OWN TERIYAKI FLANK STEAK
- Remove tendons and trim steak. Score steak on ... coals, brushing frequently with marinade. Grill about 5 ... side. Brush frequently with marinade.
Ingredients: 9 (juice .. oil .. sauce .. steak .. sugar ...)
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- 54. TERIYAKI STEAK STRIPS
- 1. In small bowl or blender make marinade. Combine soy sauce, ... 4. Place 1/2 of steak in wok and stir-fry ... heat to "warm" for serving.
Ingredients: 8 (oil .. onions .. sauce .. sugar ...)
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- 55. SALMON STEAK TERIYAKI
- Place salmon steaks in shallow pan. Combine ... turning once. Drain, reserve marinade. Place steaks on ... broil for 5 more minutes.
Ingredients: 7 (juice .. mustard .. oil .. sauce .. steaks ...)
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- 56. TERIYAKI STEAK STRIPS
- Remove membrane from steak (or have it removed ... to bottom. Make a marinade by combining consomme, soy ... broil in oven. Serves 6.
Ingredients: 8 (juice .. salt .. sauce .. steak .. sugar .. tops ...)
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- 57. TERIYAKI STEAKS
- Mix all ingredients and ... going camping remove from marinade, wrap in foil. ... in jar to baste steaks as they cook. Broil ... 4 (270 calories per serving).
Ingredients: 5 (chops .. extract .. sauce ...)
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- 58. STEAK TERIYAKI WITH LEMON
- In a large zip-loc ... powders with sugar. Cut steak in half and put into bay with soy marinade. Seal bag and ... juices. Garnish with lemon slices.
Ingredients: 9 (lemons .. molasses .. sauce .. steak .. sugar .. vinegar ...)
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- 59. TERIYAKI STEAK
- In a shallow pan, ... ginger, and honey. Add steak. Marinate several hours, ... or barbecue rack, reserving marinade. Broil, turning once ... to taste. Makes 4 servings.
Ingredients: 6 (extract .. honey .. sauce ...)
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- 60. TERIYAKI STEAK
- Trim excess fat off meat. Mix remaining ingredients to make marinade; put in a shallow dish. Put steak in marinade. Cover and ... occasionally with marinade; turn once.
Ingredients: 6 (juice .. sauce .. steak .. sugar ...)
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