- 51. TERIYAKI MARINADE
- Combine all ingredients. Marinate meat, turning occasionally, no longer than 24 hours. Bake or grill as desired. Great for chicken, beef, pork or ...
Ingredients: 7 (oil .. sauce .. sherry .. sugar .. vinegar ...)
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- 52. TERIYAKI MARINADE
- Mix all ingredients. Chicken can be marinated in this up to 48 hours before grilling.
Ingredients: 5 (juice .. kikkoman .. sugar .. vinegar ...)
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- 53. TERIYAKI STEAK MARINADE
- Marinate meat in combined ingredients in refrigerator for at least 3 hours.
Ingredients: 7 (oil .. sauce .. sherry .. sugar ...)
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- 54. TERIYAKI MARINADE
- Crush garlic and combine ingredients. Marinate meat for several hours. Baste during cooking. Delicious for beef or chicken.
Ingredients: 6 (cloves .. garlic .. juice .. leaf .. sauce ...)
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- 55. TERIYAKI MARINADE
- Marinate steaks overnight for tender juicy steak on grill or broiler.
Ingredients: 5 (oil .. sauce .. sugar ...)
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- 56. TERIYAKI MARINADE
- Marinate at least 24 hours for best results. Turn container once or twice to coat well. Serving Suggestions: Round steak - cut in 1 inch cubes, ...
Ingredients: 7 (oil .. sauce ...)
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- 57. SUE'S TERIYAKI MARINADE
- Sprinkle with meat tenderizer. Marinate meat at least 8 hours. Grill. May use with round steak, pork shoulder steaks, chicken, etc.
Ingredients: 6 (garlic .. onion .. sauce .. sugar ...)
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- 58. TERIYAKI MARINADE
- This is also wonderful used with steak on a grill.
Ingredients: 12 (accent .. juice .. mustard .. oil .. onion .. peppercorns ...)
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- 59. TERIYAKI MARINADE
- This recipe is great for filets. But you can use any kind of meat or poultry too.
Ingredients: 6 (molasses .. mustard .. oil .. sauce ...)
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- 60. TERIYAKI MARINADE
- Mix together well. Then add: Mix all together.
Ingredients: 10 (bouillon .. cornstarch .. sauce .. syrup .. vinegar ...)
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