|The Well-Filled Tortilla Cookbook|
|by Susanna Hoffman|
Like a blank canvas but much tastier, the ubiquitous corn or flour tortilla is the perfect vehicle for every sort of food.
Results 51 - 60 of 81 for taco casserole flour tortilla
I use 1 ... 13"x9"x2" pan or casserole dish, layer tortillas (cut up), 1/2 of taco sauce, 1/2 of ... chips, hot sauce and guacamole with tomato garnish.
Mix soup, sour ... and chicken. Grease casserole. Layer tortilla, sauce, cheese; ... bake for 45 minutes at 350 degrees. Serve plain or with taco sauce.
In frying pan mix taco mix, meat and ... layer 1/2 of tortillas, 1/2 of ... 1/2 of soup and 1/2 of cheese. Repeat layer. Bake at 350 degrees for 1/2 hour.
Brown hamburger, onion, ... together. Place 6 tortillas on bottom of casserole dish or 9 ... with grated Cheddar cheese. Bake at 350 degrees for 30 minutes.
Brown meat, onions ... and line with tortillas. Arrange in ... Freeze, if desired. Bake at 300 degrees for 1 hour, if not frozen or 1 1/2 hours, if frozen.
Brown ground beef ... crumbled. Drain. Mix taco seasoning following directions ... well. Place 5 tortillas in buttered casserole dish, spreading tortillas ... degrees for 40 minutes.
Brown and drain ... the two soups, taco sauce and milk in a bowl. Tear tortilla shells in to ... cheeses. Repeat layers. Bake 350 degrees for 25 minutes.
Brown hamburger completely and drain. Thaw tortillas completely. Mix taco seasoning into hamburger ... Remove, serve with lettuce and tomatoes and sour cream.
Saute beef and ... hot El Paso taco sauce. Bring to ... and spread 6 tortillas over bottom. Spoon ... hot picante sauce and sliced black olives. Serves 6.
Fry ground beef and mix with taco seasoning mix and ... inch pan, layer tortillas, beans, ground ... lettuce, chopped tomato and black olives on top when done.
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