- 51. RARE ROAST BEEF SALAD
- Trim fat from steak. In screw-top jar, ... ground pepper. Makes 4 servings.
Ingredients: 11 (juice .. mustard .. oil .. onion .. peel .. salt ...)
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- 52. WIENERSCHNITZEL
- On 3 separate plates ... side of the pork steaks, dip in flour, ... them. It is very good.
Ingredients: 5 (bones .. crumbs .. flour ...)
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- 53. CHICAGO FISH SOUP
- Saute onions, garlic, green pepper and celery in butter in a large saucepot or Dutch oven until tender, about 15 minutes. Add tomatoes, potatoes and ...
Ingredients: 16 (basil .. celery .. cubes .. kernels .. oregano ...)
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- 54. FAJITAS (FA - HEE - TAS)
- In a medium bowl, combine first 8 ingredients. Cover and refrigerate 6-8 hours to marinate. In a 10 inch skillet heat 3 tablespoons oil over high ...
Ingredients: 13 (juice .. oil .. oregano .. salsa .. salt .. strips ...)
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- 55. CHICKEN BREASTS BAKED IN MUSHROOM CREAM SAUCE
- Heat oven to 350 degrees. Wash and pat chicken dry. Sprinkle both sides of chicken with salt, garlic salt and paprika. Arrange chicken in shallow ...
Ingredients: 8 (cream .. paprika .. parsley .. rice .. salt .. soup ...)
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- 56. FAJITAS
- In a medium bowl, combine first 8 ingredients. Cover and refrigerate 6 to 8 hours to marinate. In a 10 inch skillet, heat 3 tablespoons oil over high ...
Ingredients: 13 (juice .. oil .. oregano .. salsa .. salt .. strips ...)
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- 57. HOMEMADE VEGETABLE SOUP
- Fill 8 quart stock ... is tender. Remove meat, bones from stock, chill stock ... Crusty French bread is recommended!
Ingredients: 16 (bones .. broccoli .. carrots .. celery .. garlic ...)
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- 58. MONGOLIAN HOT POT
- Shortly before serving, cook rice or bulgur wheat to make 6 to 8 cups. Bring 2 (47 ounce) cans regular-strength chicken or beef broth to boiling in a ...
Ingredients: 9 (lengthwise .. slices .. sprigs .. strips ...)
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- 59. SALMON A LA WELLINGTON
- Add salt and pepper to the salmon. Cut the onion and garlic in thin slices and saute with butter in medium heat until golden. Add the spinach and ...
Ingredients: 9 (garlic .. mushrooms .. onion .. pastry .. soup ...)
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- 60. BACHELOR'S PRIDE
- (Will work on charcoal or gas grill.) If charcoal grill is used, wait 15 minutes for coals to get ready. If gas grill, 2 minutes will do. Put meat on ...
Ingredients: 1
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