|by Alan Romans|
This book both traces the history and development of the potato from its beginnings in South America to its current dominance of the food chain in...
Results 51 - 60 of 1,490 for sweet potatoe casserole
Combine sweet potatoes, sugar, 1/2 ... greased (with Pam) casserole. Blend brown ... potatoes. Bake for 30 minutes at 375 degrees. Serves 10 to 12 persons.
Mix together and put on top of potatoes. Bake 30 minutes at 350°F. Mix together and put in 2-quart baking dish.
Beat and mix ... mixture in greased casserole dish. Mix together ... on top of sweet potato mixture. Place in ... minutes or until topping is crispy brown.
Bake sweet potatoes until tender and ... topping, and bake at 350°F for 30 minutes. Mix together well. Drop by the spoonfuls over sweet potato mixture.
Cook sweet potatoes in boiling water ... sugar, pecans, flour and 3 tablespoons butter. Sprinkle mixture over casserole. Bake at 350 degrees for 30 minutes.
Combine sugar, flour ... greased 2 quart casserole. Cover with ... cups seasoned, mashed sweet potatoes. Bake at ... apples are tender. Yield 4-5 servings.
Preheat oven to ... baking dish. Mash sweet potatoes in a large ... sugar. Spoon sweet potato mixture into baking ... about 20 minutes. Makes 8 servings.
Mix brown sugar, ... Peel and slice sweet potatoes and arrange a layer in casserole. Cover with ... for 35 minutes. Remove cover and bake 10 minutes more.
Cook sweet potatoes, drain and ... 1 1/2 quart casserole and sprinkle with ... distribute walnut topping over top and bake 10 minutes longer. Mix together:
Sauce: Melt butter ... vanilla and 1 cup of pecans (toasted - optional). Pour this over sweet potatoes in casserole dish. Bake 25-30 minutes at 350 degrees.
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