- 51. ITALIAN VEAL STEW
- Brown meat in large ... Serve with salad and Italian Bread. Good, hearty stew!
Ingredients: 8 (basil .. beans .. corn .. potatoes .. tomatoes ...)
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- 52. STUFFED ITALIAN FRENCH BREAD
- Slice off the top ... sized pieces. Brown hamburger, sausage and onion; drain grease. ... 1 hour at 350 degrees.
Ingredients: 11 (beef .. bread .. cheese .. olives .. onion .. oregano ...)
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- 53. AUNT EILEEN'S ITALIAN SAUCE
- Dutch oven size pan with oil and sausage, brown sausage on ... Makes 5 quarts of sauce.
Ingredients: 9 (garlic .. leaves .. oil .. salt .. sugar ...)
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- 54. ITALIAN MACARONI CASSEROLE
- Cook mostaccioli according to ... Drain. Brown beef and sausage in skillet; cook meat ... 45 minutes. Serves 6 people.
Ingredients: 7 (cheese .. macaroni .. sausage ...)
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- 55. ITALIAN SALAD SALAD
- To cook the sausages: Prick the skins ... 2; fat - 5 1/2.
Ingredients: 13 (hot .. oil .. oregano .. parsley .. salt .. strips ...)
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- 56. ITALIAN SOUP
- Cook sausage and drain. Put all ... adjusted to your family's taste.
Ingredients: 9 (onion .. sausage ...)
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- 57. ITALIAN VEGETABLE SOUP
- Brown sausage, breaking up into ... Serve with rated Parmesan cheese.
Ingredients: 11 (basil .. beans .. broth .. cubes .. sauce .. sausage ...)
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- 58. STUFFED MUSHROOMS ITALIAN STYLE
- Wash mushrooms. Remove stems and chop fine. Remove casing from sausage and put meat in ... 20 minutes at 35 degrees.
Ingredients: 7 (cheese .. mushrooms .. oil .. parsley .. sausage ...)
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- 59. ITALIAN MEAT BALLS
- Mix together with hands, make small balls. Brown in the oven at 400 degrees for 10 minutes. Simmer meat balls in sauce for 4 hours.
Ingredients: 13 (basil .. eggs .. flakes .. milk .. oregano .. sauce ...)
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- 60. ITALIAN SANDWICHES
- Start frying cubed potatoes over medium heat. When potatoes are 1/2 cooked, add bell pepper strips. Add onion. Add mushrooms when potatoes, peppers ...
Ingredients: 5 (slice .. strips ...)
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