- 51. PEACHES N CREAM PIE
- Beat cheese until smooth; blend in sugar and 2 tablespoons milk. ... crust. Top with diced peaches, pressing down lightly. ... remaining whipped topping and peach slices, if desired.
Ingredients: 9 (extract .. milk .. skim .. sugar ...)
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- 52. LO CAL STRAWBERRY PEACH TRIFLE
- Spread jam over cake ... Top with half of peach slices. Spoon half of ... Makes 8 servings. 180 calories.
Ingredients: 7 (extract .. jam .. milk .. whip ...)
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- 53. LOW CAL PEACH FLUFF
- Combine cottage cheese, vanilla, Equal, gelatin powder and ice cubes and blend. Then blend in peaches. Top with non dairy whipped topping.
Ingredients: 6 (cheese .. cubes .. equal .. peaches .. vanilla ...)
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- 54. RUBY PEACHES
- Place 1 peach half cut side up ... than 75 calories per serving.
Ingredients: 5 (cornstarch .. halves .. preserves ...)
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- 55. SPICED PICKLED PEACHES
- Select firm ripe peaches. Blanch, remove skins. Mix sugar, vinegar and spices. ... with boiling syrup and seal.
Ingredients: 6 (cinnamon .. cloves .. sugar .. vinegar ...)
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- 56. ICE CREAM (SUGAR FREE)
- Mix pudding, equal, whipping cream, vanilla and enough milk to fill ice cream freezer. Place in ice cream freezer and churn.
Ingredients: 6 (choose .. equal .. milk .. vanilla ...)
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- 57. ORANGE DELIGHT CAKE ALMOST SUGAR FREE
- Drain peaches. Heat juice adding ... and refrigerate. Very few calories.
Ingredients: 8 (cream .. eggs .. juice .. whip ...)
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- 58. SUGAR - FREE GLAZED FRUIT
- Drain fruit. Save juice. ... 1 small package vanilla sugar-free cook pudding, 3 tablespoons ... other combinations of canned fruit.
Ingredients: 4 (bananas .. juice ...)
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- 59. SUGAR FREE FRUIT 'N PUDDING CRISP
- Drain cherries, but reserve 1/4 cup liquid. Combine cherries, 1/4 cup liquid and 1 tablespoon vanilla cook and serve pudding in greased 8 inch square ...
Ingredients: 8 (cherries .. cinnamon .. flour .. nuts .. oats .. size ...)
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- 60. FAST PEACH DUMPLINGS
- Mix all ingredients together in a metal baking pan. Cut the pie rust in strips and push half down under mixture; cover completely. Place the rest on ...
Ingredients: 5 (crust .. juice .. nutmeg .. sugar ...)
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