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Results 51 - 60 of 363 for stuffed green pepper.

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51. STUFFED GREEN PEPPERS
In skillet, brown meat ... rice, steak sauce and pepper. Set aside. Cut ... boiling water for 5 minutes.
Ingredients: 8  (beef .. onion .. peppers .. rice .. sauce ...)
52. STUFFED GREEN PEPPERS
Wash peppers. Cut off stem ... water, then pour around stuffed peppers. Cover casserole and bake 1 hour at 350 degrees.
Ingredients: 12  (milk .. peppers .. salt .. soup ...)
53. STUFFED GREEN PEPPERS
Remove tops, membranes and seeds from peppers. Mix all ingredients ... at 325 degrees. Serves 6-8.
Ingredients: 13  (celery .. crumbs .. eggs .. juice .. meat .. moist ...)
54. STUFFED GREEN PEPPERS
Wash peppers and drain well. Combine ... in crock pot. Arrange stuffed peppers in crock pot. ... cook on low 7-9 hours.
Ingredients: 11  (catsup .. cheese .. corn .. onion .. salt .. sauce ...)
55. STUFFED GREEN PEPPERS
Cook peppers in boiling water for ... NOTE: When I have green peppers on hand I ... for stuffing whenever you wish.
Ingredients: 7  (beef .. onion .. rice .. salt .. soup ...)
56. STUFFED TOMATOES AND GREEN PEPPERS
Wash 6 medium tomatoes ... Reserve everything. Wash 6 green peppers, cut off the ... the tops. Arrange the stuffed vegetable in a baking ... them frequently, for 30 minutes.
Ingredients: 12  (cinnamon .. juice .. mint .. oil .. onion .. parsley ...)
57. GREEN PEPPER STUFFING
Fry off ground beef; ... until transparent. Add other greens and ham. Fry until ... 8 as a side dish.
Ingredients: 15  (bread .. crumbs .. cube .. ham ...)
58. GREEN PEPPERS STUFFED WITH POTATO AND CHEESE
Wash the green peppers. Cut a thin ... the crumbs. Makes 6 servings.
Ingredients: 10  (celery .. cheese .. crumbs .. oil .. onion .. peppers ...)
59. STUFFED GREEN PEPPERS
Mix together ground beef, ... Worcestershire sauce, salt and pepper. Arrange green pepper halves in an ... Makes 4 to 6 servings.
Ingredients: 12  (beef .. half .. ketchup .. rice .. salt .. sauce ...)
60. STUFFED GREEN PEPPERS
Remove seeds and core from green peppers. Cook in boiling ... peppers are tender. 4 servings.
Ingredients: 13  (beef .. celery .. cheese .. corn .. halves .. onions ...)
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