- 51. STRAWBERRY RHUBARB PIE
- Mix and pour into a pie shell and cover with top crust. Bake at 350 degrees for 40 to 45 minutes.
Ingredients: 6 (flour .. rhubarb .. salt .. strawberries .. sugar ...)
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- 52. STRAWBERRY-RHUBARB PIE
- Combine all ingredients; pour into pie crust. Cover with second crust. Bake at 375 degrees for 40 minutes.
Ingredients: 4 (fourths .. pieces .. sugar .. tapioca)
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- 53. STRAWBERRY RHUBARB PIE
- Mix sugar and flour ... Makes on 9 inch pie.
Ingredients: 5 (egg .. flour .. sugar ...)
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- 54. STRAWBERRY RHUBARB PIE
- Mix sugar, flour and ... well. Pour into 9" pie shell. Dot with butter. ... until firm and golden brown.
Ingredients: 7 (eggs .. flour .. pieces .. rind .. sugar ...)
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- 55. STRAWBERRY-RHUBARB PIE
- Mix together sugar, flour, egg and salt. Put ingredients in double pie crust and bake at 350 degrees for 45 minutes or until done.
Ingredients: 6 (egg .. flour .. salt .. sugar ...)
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- 56. STRAWBERRY - RHUBARB PIE
- Heat oven to 425 ... fruit. Pour into pastry-lined pie pan. Dot with butter ... pie. Can also use blueberries.
Ingredients: 5 (flour .. rhubarb .. strawberries .. sugar ...)
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- 57. STRAWBERRY RHUBARB PIE
- Mix thoroughly and divide into 3 unbaked pie shells. Put a crust ... 350 degrees for 25 minutes.
Ingredients: 4 (cornstarch .. rhubarb .. strawberries .. sugar)
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- 58. STRAWBERRY-RHUBARB PIE
- Combine sugar, flour, salt and nutmeg. Add fruit let stand 20 minutes. Spoon into 9 inch crust. Bake at 375 degree oven 40 to 45 minutes.
Ingredients: 8 (flour .. nutmeg .. pie .. salt .. strawberries ...)
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- 59. STRAWBERRY & RHUBARB PIE
- Sift sugar and flour. ... fruit. Sprinkle remaining over pie crust. Add fruit to ... or until fruit is tender.
Ingredients: 5 (flour .. rhubarb .. strawberries .. sugar ...)
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- 60. STRAWBERRY RHUBARB PIE
- Stir sugar and flour ... it with fruit. Line pie pan with pastry. Sprinkle ... or until fruit is tender.
Ingredients: 5 (flour .. rhubarb .. strawberries .. sugar ...)
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