- 51. CARAMEL NUT STICKY BUNS
- In 8 inch round glass dish, combine butter, sugar, water and cinnamon. Cook on high 1 minute. Stir as soon as butter is melted, then stir in nuts. ...
Ingredients: 6 (biscuits .. cinnamon .. nuts .. sugar ...)
|
- 52. EASY STICKY BUNS
- Grease 9 x 13 inch pan. Sprinkle nuts over bottom of pan. Pull 1 of the loaves of bread into 1 inch pieces. Place on top of nuts, covering pan ...
Ingredients: 7 (milk .. nuts .. sprinkle .. sugar ...)
|
- 53. EASY STICKY BUNS
- Thaw dough overnight or approximately 8 hours (do not let it rise). Grease a 9 x 13 inch pan and spread nuts and raisins in the bottom. Break 1 loaf ...
Ingredients: 8 (cinnamon .. dough .. milk .. nuts .. raisins .. sugar ...)
|
- 54. MAPLE - WALNUT STICKY BUNS
- To prepare pan, melt 1/4 cup butter in saucepan. Add brown sugar and 1/4 cup maple syrup. Heat, stirring until sugar is dissolved. Pour into pan and ...
Ingredients: 12 (eggs .. flour .. salt .. sugar .. syrup .. walnuts ...)
|
- 55. PECAN STICKY BUNS
- Prepare dough. Before time to shape, melt butter; stir in 1 1/2 cups brown sugar and 1 cup chopped pecans; heat until well blended. Spoon into ...
Ingredients: 12 (egg .. flour .. milk .. salt .. sugar ...)
|
- 56. PHILADELPHIA STICKY BUNS
- Dough: In large bowl mix thoroughly 2 cups flour, sugar, salt and undissolved yeast. In small saucepan combine milk, water and butter. Heat over low ...
Ingredients: 15 (cinnamon .. flour .. milk .. pecans .. salt .. sugar ...)
|
- 57. QUICK STICKY BUNS
- Preheat oven to 375 degrees. Combine butter, brown sugar, pecans and corn syrup. Blend well. Spread evenly in the bottom of a greased 8 or 9 inch ...
Ingredients: 7 (breadsticks .. cinnamon .. pecans .. sugar .. syrup ...)
|
- 58. QUICKY STICKY BUNS
- Make the night before. Pop in oven right from refrigerator. Defrost bread dough according to package directions. Place butter in 9 inch metal cake ...
Ingredients: 9 (cinnamon .. dough .. halves .. nutmeg .. sugar ...)
|
- 59. STICKY BUNS
- Spread brown sugar on bottom of 9 x 13 inch pan. Pour whipping cream on top of brown sugar. Sprinkle cinnamon to taste. Top with biscuits which you ...
Ingredients: 4 (biscuits .. cream .. sugar ...)
|
- 60. STICKY BUNS
- Butter Bundt pan. Thaw rolls for 5-10 minutes. Break apart and cut in half. Sprinkle 1/2 of the nuts in bottom of pan. Layer 1/2 of the rolls. ...
Ingredients: 6 (cinnamon .. pecans .. sugar ...)
|
