- 51. SPANISH CHICKEN AND RICE
- Cut chicken into serving size pieces. ... and cook at 350 degrees.
Ingredients: 12 (flour .. mushrooms .. oil .. rice .. sauce .. soup ...)
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- 52. SPANISH CHICKEN SALAD
- In a large bowl, toss together the chicken, salami, potatoes, pepper, ... red onion rings. Serves 8.
Ingredients: 16 (lettuce .. oil .. parsley .. peas .. pieces .. rings ...)
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- 53. SPANISH CHICKEN
- Dust chicken in flour and salt. ... minutes. Serve garnished with almonds.
Ingredients: 8 (almonds .. garlic .. oil .. parsley .. salt .. sherry ...)
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- 54. SPANISH CHICKEN
- Season, wash and cut up chicken with salt and pepper, ... a 5 quart crock pot.
Ingredients: 6 (optional ...)
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- 55. SPANISH STYLE CHICKEN
- Coat 8 pieces of chicken in hot and spicy ... in a 250 degree oven.
Ingredients: 12 (bacon .. beef .. breasts .. cloves .. cream .. lloyd ...)
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- 56. CHICKEN & RICE (SPANISH)
- Cook and stir chicken in hot oil. Lightly ... 6. Serve with a salad.
Ingredients: 9 (cheese .. oil .. sauce .. strips ...)
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- 57. SPANISH CHICKEN SAUTE
- Brown chicken in the oil. Remove ... and simmer about 30 minutes.
Ingredients: 9 (broth .. milk .. oil ...)
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- 58. SPANISH CHICKEN
- Cook chicken 1 to 1 1/2 ... minutes in 375 degree oven.
Ingredients: 9 (cheese .. rotel .. soup .. tortillas ...)
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- 59. SPANISH CHICKEN
- 1. Wash and cut up chicken, season with salt, ... steam rice or cooked noodles.
Ingredients: 10 (optional ...)
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- 60. SPANISH STYLE CHICKEN
- Heat oil in a large, heavy skillet. Saute chicken on both sides until ... take as long to cook.
Ingredients: 7 (leaf .. oil .. parts ...)
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