- 51. GRANDMA'S BUTTERMILK BISCUITS
- In a large bowl, ... with parchment paper). Arrange biscuits close together for soft ... minutes until nicely golden brown.
Ingredients: 7 (flour .. soda .. sugar .. tartar ...)
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- 52. FLAKY BISCUITS
- In a mixing bowl ... coarse meal. Blend in sour cream. Stir in milk ... inch thick. Cut out biscuits with floured 2 inch ... melted butter. Makes 16-18 Biscuits.
Ingredients: 8 (cream .. flour .. milk .. salt .. soda ...)
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- 53. POPEYE'S BISCUITS
- Cut sour cream into biscuit mix, add 7-Up. Makes ... square pan. Place cut biscuits in pan and bake at 450 degrees until golden brown.
Ingredients: 3 (7-up .. cream ...)
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- 54. BEST-EVER BUTTERMILK BISCUITS
- In a medium mixing ... flour, baking powder, sugar, cream of tartar, salt, and ... then add buttermilk or sour milk all at once. ... floured 2 1/2 inch biscuit cutter, dipping the cutter into flour between cuts. Place biscuits on an ungreased baking ... and serve hot. Makes 10-12.
Ingredients: 8 (flour .. milk .. salt .. soda .. sugar .. tartar ...)
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- 55. BEEFED - UP BISCUIT CASSEROLE
- In large fry pan, ... while preparing dough. Separate biscuit dough into 10 biscuits. Pull apart each ... Combine 1/2 cup cheese, sour cream, and egg; mix ... biscuits are deep golden brown.
Ingredients: 10 (beef .. biscuits .. cheese .. cream .. salt .. sauce ...)
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- 56. BISCUITS ON CREAMY CHICKEN
- Cook or steam broccoli for 5 minutes. Heat broccoli, soup, sour cream, milk, salt, and ... casserole and top with biscuits. Bake at 375 ... for 20 minutes. Serves 6.
Ingredients: 9 (biscuits .. broccoli .. cheese .. cream .. milk ...)
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- 57. POPEYE BISCUITS
- Mix and make biscuits. Melt 1/2 stick butter and pour over biscuits. Bake 15 to 20 minutes in 350 degree oven.
Ingredients: 3 (cream .. soda ...)
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- 58. BEEF AND BISCUIT CASSEROLE
- Brown and drain ground ... and simmer. Pull apart biscuit to make 2 layers; ... 1/2 cup cheese with sour cream and egg. Remove meat ... spoon over dough. Arrange biscuits and sprinkle with cheese. Bake at 375 degrees for 25-30 minutes.
Ingredients: 10 (beef .. biscuits .. cream .. egg .. onion .. salt ...)
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- 59. BEEFED - UP BISCUIT CASSEROLE
- 1. Brown meat; drain. ... 2. Press half of biscuits into ungreased pan. Press ... 3. Beat eggs. Add sour cream and half of cheese. ... 30 minutes, until golden brown.
Ingredients: 10 (beef .. biscuits .. cream .. salt .. sauce ...)
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- 60. BISCUITS ON CREAMY CHICKEN
- Heat oven to 425 ... Heat peas, chicken, soup, sour cream, milk, salt and ... stirring frequently. Prepare rolled biscuits as directed on Bisquick ... about 20 minutes. 5 servings.
Ingredients: 9 (biscuits .. cream .. milk .. peas .. salt .. soup ...)
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