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Results 51 - 60 of 205 for soft pretzel.

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51. EASY SOFT PRETZELS
Soften yeast in water and mix all ingredients into it except coarse salt. Roll and twist into any shape (alphabet letters are good.) Lay on greased ...
Ingredients: 6  (flour .. salt .. sugar .. yeast ...)
52. SOFT PRETZELS
Mix yeast, water, sugar and salt in a bowl. Stir in flour. Dump dough onto table and knead until smooth. Cut off lumps and make into ropes to shape. ...
Ingredients: 7  (flour .. salt .. sugar .. yeast ...)
53. PRETZELS - SOFT
Place 1 package dry granular yeast into 1/4 cup of lukewarm water and let soften 10 minutes. Put remaining 3/4 cup lukewarm water into a 4 quart ...
Ingredients: 8  (flour .. salt .. sugar .. yeast ...)
54. SOFT PRETZELS
Preheat oven to 425 degrees. Measure warm water into mixing bowl. Add yeast; stir until dissolved. Add salt, sugar and flour; mix and knead dough. ...
Ingredients: 6  (flour .. salt .. sugar .. yeast ...)
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55. PRETZELS (SOFT)
Dissolve yeast in water, add salt and sugar. Add flour and mix. Make shapes; sprinkle with large salt crystals. Bake at 425 degrees for 12-15 ...
Ingredients: 6  (egg .. flour .. salt .. sugar .. yeast ...)
56. RACHEL'S SOFT PRETZELS
Dissolve yeast into warm water. Add salt and sugar. Stir in flour. Put onto floured surface and knead 5 minutes. Divide into 12 equal pieces. Roll ...
Ingredients: 5  (flour .. salt .. sugar .. yeast ...)
57. SOFT PRETZELS
Preheat oven to 400 degrees. Grease cookie sheet. Pour warm water into large bowl. Stir in yeast. Stir in salt, sugar and flour. Knead dough on clean ...
Ingredients: 7  (flour .. salt .. sugar .. yeast ...)
58. SOFT PRETZEL RECIPE
Dissolve yeast in water. Add sugar and salt. Blend in flour. Knead dough on floured surface, until smooth. Roll out dough. Cut into strips. Twist ...
Ingredients: 7  (salt .. sugar .. yeast ...)
59. SOFT PRETZELS
Soften yeast in water. Mix all ingredients into it (except salt and eggs) and knead. Roll and twist into shape. Lay on greased cookie sheet. Brush ...
Ingredients: 7  (flour .. salt .. sugar .. yeast ...)
60. SOFT PRETZELS/BREAD STICKS
In separate bowl: Coarse salt Preheat oven to 400 degrees. Grease cookie sheet. Pour warm water into large bowl, stir in yeast. Stir in salt, sugar ...
Ingredients: 5  (flour .. salt .. sugar ...)
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