- 51. HAM BONE SOUP
- Cover the ham bone with water in a large kettle and boil until meat is almost tender. Add remaining ingredients, except corn. Cover and cook slowly ...
Ingredients: 14 (beans .. celery .. cloves .. corn .. meat .. peas ...)
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- 52. ORANGE-GLAZED CHICKEN
- Cook and stir chicken in hot oil in large skillet until lightly browned. Stir broth, orange juice, soy sauce, cornstarch, sugar, ginger and garlic ...
Ingredients: 12 (broth .. cornstarch .. ground .. juice .. oil .. rice ...)
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- 53. SPRING VEGETABLE MEDLEY
- Trim ends from peas; set peas aside. ... remaining sauce. Yield: 4 servings.
Ingredients: 7 (peas .. salt .. tops ...)
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- 54. VEGETABLE CURRY
- Cut snap beans into 1 inch ... add to carrots and peas and boil in large ... for 3 minutes until smooth.
Ingredients: 26 (beans .. carrots .. chilies .. cinnamon .. cloves ...)
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- 55. HEARTY BISTRO CHICKEN
- In 12-inch skillet, heat ... heat; drain. Add corn, peas and carrots, then soup ... and vegetables. Makes 4 servings.
Ingredients: 11 (carrots .. corn-on-the-cob .. cream .. flour .. mustard ...)
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- 56. ORIENTAL NOODLE AND PASTA SALAD
- Cook rotini to desired ... bowl, combine rotini, sugar snap peas, carrots and onion. ... to salad; toss to combine.
Ingredients: 8 (oil .. packet .. sugar ...)
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- 57. STIR - FRY SCALLOPS & VEGETABLES
- Thaw scallops, if frozen. ... fry 4 minutes. Add peas and green onion. Stir ... with cheese and cracked pepper.
Ingredients: 17 (cheese .. cornstarch .. granules .. oil .. pods ...)
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- 58. VEGETABLE PIZZA
- Take assortment of vegetables to be used on pizza and steam for approximately 5 minutes. Mix pizza crust according to package directions. Place on ...
Ingredients: 13 (mozzarella .. onion .. peas .. sauce ...)
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- 59. CASHEW CHICKEN
- Cut chicken. Prepare vegetables ... Add mushrooms, garlic, sugar snap peas, onions. Cook, stir ... on rice, sprinkled with cashews.
Ingredients: 11 (broth .. cashews .. cornstarch .. mushrooms .. oil ...)
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- 60. HOPPING JOHN
- Do not drain peas, bring peas and ... used as a meat substitute.
Ingredients: 5 (rice .. snaps ...)
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