- 51. SKILLET BEEF STEW
- In skillet, stir together mayonnaise, ... vegetables are tender. Serves 4-6.
Ingredients: 7 (mayonnaise .. potatoes ...)
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- 52. BEEF-TOMATO SKILLET
- In skillet, quickly cook steak strips and onion in ... cooked noodles. Makes 4 servings.
Ingredients: 8 (noodles .. rings .. strips ...)
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- 53. QUICK SKILLET DINNER
- Cook macaroni in boiling ... garlic, in a non-stick skillet wiped with vegetable oil, ... green beans and green peppers.
Ingredients: 10 (onions .. sauce ...)
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- 54. SKILLET BEEF STEW
- In 10 inch skillet, stir together salad ... minutes. Cooking time: 33 minutes.
Ingredients: 8 (cholesterol .. leaves .. pieces .. potatoes ...)
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- 55. CHINESE BEEF SKILLET
- In medium skillet, brown meat quickly ... and vegetables. Makes 5-6 servings.
Ingredients: 11 (cornstarch .. cube .. garlic .. oil .. onion .. sauce ...)
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- 56. QUICK SKILLET SUPPER
- Partially freeze steak; slice across the ... Heat oil in large skillet over medium-high heat until ... until heated. Serve over rice.
Ingredients: 9 (leaves .. mushrooms .. oil .. rice .. steak ...)
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- 57. SKILLET SAUERBRATEN
- Using a rolling pin, ... coated. In a large skillet, in hot oil, ... potatoes or noodles. Serves 8.
Ingredients: 7 (noodles .. oil .. snaps .. strips .. vinegar ...)
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- 58. BEEF-PEPPER-RICE SKILLET
- Brown beef in oil. Stir in onion, rice, seasoning packet, beef broth, water and soy sauce. Bring to boil. Reduce heat, cover and cook over low heat ...
Ingredients: 9 (broth .. chunks .. oil .. onion .. pimento .. rice ...)
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- 59. CAMPOUT SKILLET SUPPER
- Season, brown meat. Place vegetables over top of meat, add soup. Cover. Let steam. Reduce heat and simmer 1 hour.
Ingredients: 6 (flour .. soup ...)
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- 60. SKILLET BEEF CHOP SUEY
- Saute vegetables in oil until they begin to brown, but are still crisp. Remove. Set aside. Brown meat. Add seasonings to taste and return vegetables ...
Ingredients: 12 (celery .. cornstarch .. mushrooms .. oil .. sauce ...)
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