- 51. SUPER SCALLOPS ITALIAN
- Dust scallops with flour and saute in 1 tablespoon butter ... a bed of spinach fettuccine.
Ingredients: 14 (basil .. garlic .. oil .. parsley .. scallops .. shallots ...)
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- 52. SCALLOP AND CORN CHOWDER
- Saute the bacon in large ... boil. Stir in the scallops; cover and continue ... bacon-pepper mixture. Approximately 4 cups.
Ingredients: 11 (bacon .. corn .. cubes .. leek .. milk .. sauce ...)
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- 53. BROCCOLI, SCALLOPS AND LINGUINE
- Steam or microwave broccoli ... In a jar, mix scallop liquid, a little milk ... (at least 12 inch) saute pan. Add garlic and ... grated Romano or Parmesan cheese.
Ingredients: 11 (basil .. oil .. oregano .. parsley .. size ...)
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- 54. SCALLOP AND SHRIMP "MINESTRONE"
- In a large skillet ... garlic, the thyme, the bay leaf, and the parsley, ... not smoking, in it saute the scallops for 1-2 minutes on ... and the basil. Serves 4-6.
Ingredients: 18 (chives .. cognac .. leaf .. lg. .. oil .. pasta ...)
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- 55. FETTUCHINI WITH SCALLOPS
- Heat oil in large skillet. Add scallops and saute 2 minutes, stirring occasionally; ... servings, 305 calories per serving.
Ingredients: 12 (cheese .. cornstarch .. fettucini .. leaves .. oil ...)
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- 56. SCALLOP CHOWDER
- Steam or boil potatoes ... in soup kettle and saute onions until tender. Add ... Over high heat saute scallops 3 minutes, turning frequently. ... chives. Serves 4 to 6.
Ingredients: 8 (milk .. scallops ...)
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- 57. FETTUCINI WITH SCALLOPS
- Heat oil in large skillet. Add scallops and saute 2 minutes, stirring occasionally; ... Parmesan cheese. Makes 6 servings.
Ingredients: 13 (basil .. cornstarch .. fettucini .. hearts .. oil ...)
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- 58. FLOUNDER WITH SCALLOP STUFFING
- 1. Saute onion, garlic in 2 ... until tender. 2. Cut bay scallops into small pieces and ... opaque white and flakes easily.
Ingredients: 11 (crumbs .. juice .. paprika .. pound .. salt .. scallops ...)
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- 59. GRILLED HALIBUT WITH SCALLOPS AND CILANTRO SAUCE
- Dredge the halibut lightly in seasoned flour; saute in butter until golden ... and ginger briefly. Add scallops and saute very quickly. ... Garnish with lemon and parsley.
Ingredients: 11 (cream .. garlic ...)
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- 60. SCALLOPS FLORENTINE WITH LINGUINE
- Melt butter in large skillet. Saute onion in butter until ... about 1 minute. Add scallops and saute until scallops ... cooked linguine noodles. Serves 3-4.
Ingredients: 11 (cheese .. milk .. scallops ...)
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