- 51. SO LONG SOUP "SEATTLE TIMES"
- Place first 8 ingredients ... simmer, stirring occasionally. Remove sausages, cut in 1/2 ... potatoes are tender. Stir often.
Ingredients: 12 (basil .. half .. parsley .. peas .. salt ...)
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- 52. TOSTADA QUICHE
- Preheat oven to 400 degrees. Let frozen pastry shell stand at room temperature, 10 minutes; do not prick the pastry shell. In a small bowl, mix ...
Ingredients: 18 (chips .. half .. juice .. lettuce .. onion .. salt ...)
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- 53. BEAN SOUP
- Combine beans, 5 1/2 cups water, sausage, carrot, green onions ... saving liquid. Grind or mash beans mixture and add ... heat 30 minutes, stirring occasionally.
Ingredients: 10 (beans .. carrot .. cube .. granules .. onion .. salt ...)
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- 54. FOURTIERE (fRENCH MEAT PIE
- Recipe for your favorite pastry. Not as rich as for dessert. In a large kettle put meat; add 2 cups water. Cook slowly until meat is no longer red. ...
Ingredients: 21 (accent .. basil .. bouquet .. cinnamon .. crumbs ...)
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- 55. NACHO CASUAL
- Crumble beef, sausage, onion and saute. ... top. Serve with nacho chips.
Ingredients: 9 (beans .. beef .. cheese .. chilies .. cream .. onion ...)
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- 56. SOUTHERN CABBAGE SOUP
- Scramble together hamburger and sausage in frying pan. Drain ... let simmer for 1-2 hours.
Ingredients: 7 (beef .. hot .. puree ...)
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- 57. ZUCCHINI & POTATO CASSEROLE
- Ingredients: 11 (cheese .. oil .. onion .. oregano .. potatoes .. zucchini ...)
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- 58. BEANS AND SAUERKRAUT, QUICK RECIPE
- Place in 6 quart pressure cooker and cover with water. Cook for 10 minutes. Reduce pressure and add water up to 2 inches from the top. Bring to boil ...
Ingredients: 3 (sausage ...)
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- 59. NACHOS GRANDES
- Crumble ground beef and sausage (casing removed) into a ... keep warm on warming tray.
Ingredients: 15 (beans .. beef .. chips .. cream .. olives .. salt ...)
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- 60. RICE A LA GRECQUE
- Melt 2 tablespoons butter in casserole, with cover. Add onion and cook until soft. Add garlic, lettuce, mushrooms, tomatoes and cooked meat. Mix with ...
Ingredients: 14 (peas .. raisins .. rice .. salt ...)
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