- 51. MEATBALLS AND GRAVY
- Mix ingredients together and ... 5 jars of Heinz gravy (brown). Add 2 jars mushroom gravy. Makes a good size portion for a large crowd.
Ingredients: 11 (catsup .. crackers .. gravy .. oats .. onion .. rice ...)
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- 52. MEATBALLS IN GRAVY
- Mix thoroughly all ingredients except gravy. Shape into meatballs ... ingredients in crock-pot. Stir thoroughly.
Ingredients: 18 (beef .. cheese .. coffee .. cream .. crumbs .. egg ...)
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- 53. HOOSIER STYLE BISCUITS AND GRAVY
- Brown sausage in a large frying ... to package directions. Spoon gravy over warm biscuits and enjoy. Serves 4.
Ingredients: 4 (biscuits .. flour .. milk .. sausage)
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- 54. QUICK & EASY BISCUITS & GRAVY
- Bisquick is suggested following ... own favorite recipe. Cook sausage in skillet until golden ... to taste. For richer gravy substitute whipping cream for milk.
Ingredients: 8 (cornstarch .. flour .. hot .. milk .. oil .. pan ...)
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- 55. BISCUITS & GRAVY
- Heat butter in a ... Remove skin and cut sausages into small pieces. Brown ... sausage to strained hot gravy. Reheat. Add salt ... hot biscuits. Yield: 3 cups.
Ingredients: 6 (biscuits .. flour .. sausage ...)
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- 56. SAW MILL GRAVY
- Make sausage into patties and fry ... the grease to make gravy. Add flour in ... breakfast and sometimes other meals.
Ingredients: 4 (flour .. milk .. sausage ...)
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- 57. BISCUITS AND GRAVY
- Brown sausage. Cool for awhile. ... about 5 minutes. Serve gravy over biscuits. Serves 2. Old Tennessee family recipe.
Ingredients: 5 (biscuits .. flour .. milk .. patties ...)
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- 58. SAWMILL GRAVY
- Fry sausage in a skillet on ... milk. Continue cooking until gravy thickens to your taste. ... Crumble cooked sausage into gravy.
Ingredients: 6 (flour .. milk ...)
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- 59. SOUTHERN BISCUITS AND GRAVY
- Preheat oven to 400°F. ... 1 pound mild pork sausage (broken up). Drain well ... thickness. To cover individual biscuits.
Ingredients: 7 (flour .. salt .. soup ...)
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- 60. BROWN GRAVY
- Brown flour in non-stick ... until thickened. Makes thin gravy. For thicker gravy add less milk or more flour. Servings: 2 cups.
Ingredients: 4 (flour .. salt ...)
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