- 51. HOT MEXICAN BEAN DIP
- In glass bowl cook all ingredients except corn chips on bake in microwave for 5 minutes. Stir once during cooking. Serve with corn chips.
Ingredients: 6 (beans .. chilies .. chips .. spread ...)
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- 52. BEAN AND BURGER DIP
- Mix meat and onion; cook until meat is browned. Drain. Add remaining ingredients and heat until mixture is bubbly and cheese is melted. Serve hot ...
Ingredients: 6 (cheddar .. meat .. olives .. salsa ...)
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- 53. INTERNATIONAL BEAN DIP
- Combine all ingredients except grated cheese in oven-proof dish. Sprinkle top with grated cheese. Bake 1 hour at 300 degrees. Serves 15.
Ingredients: 10 (beans .. cream .. oregano .. peppers .. salsa ...)
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- 54. REFRIED BEAN DIP
- Brown hamburger; drain well. Add rest of ingredients. Heat until cheese is melted. Serve hot with tortilla chips. Great in Burritos, too. Can also ...
Ingredients: 4 (beans .. cheese ...)
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- 55. BEAN DIP
- Use an 8 or 9 inch pie plate (glass). Microwave on high 5 minutes. Place on low burner 1 minute. Serve with nacho chips.
Ingredients: 7
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- 56. KIDNEY BEAN DIP
- Blend above. Heat 4 minutes in microwave. Serve warm with chips.
Ingredients: 3 (cheese .. med. ...)
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- 57. LAYER BEAN DIP
- Do Not stir. Bake for 25 minutes in a 350 degree oven or 7 minutes in a microwave oven, turn at half time.
Ingredients: 5 (beans .. cheese .. chilies .. salsa ...)
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- 58. BEST BEAN DIP EVER
- Combine all ingredients except cheese in ovenproof dish. Sprinkle top with cheese. Bake about 1 hour at 300 degrees. Serves 15.
Ingredients: 9 (beans .. cheese .. cream .. peppers .. salsa ...)
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- 59. LAYERED BEAN DIP
- Mix together and spread on plate. Grate and sprinkle on top. Place on top of cheeses.
Ingredients: 12 (beans .. cheese .. lettuce .. mayonnaise .. spread ...)
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- 60. BEAN DIP
- Layer the ingredients in the order they appear above. Serves 8.
Ingredients: 7 (avocados .. beans .. cheese .. cream .. onions ...)
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