- 51. LEMON ALMOND STUFFED SALMON
- Combine first three ingredients ... thoroughly. Check seasoning. Slice salmon into equal portions, about ... degrees for about 30 minutes.
Ingredients: 14 (almonds .. cream .. crumbs .. juice .. lemon .. parsley ...)
|
- 52. LEMON DILL MARINADE FOR SALMON
- Mix all ingredients. Pour over 1 1/2 pounds salmon steaks and refrigerate 2 ... with marinade as it cooks.
Ingredients: 7 (lemons .. oil .. tarragon .. vinegar ...)
|
- 53. LEMON DILL SALMON MARINADE FOR GRILL
- Mix all ingredients together. ... 1 1/2 pounds Alaskan Salmon Steaks. Marinade 2 hours ... marinade on salmon while grilling.
Ingredients: 6 (oil .. only .. tarragon ...)
|
- 54. SUPER SAUCE FOR SALMON - SEAFOOD (Flounder)
- Heat butter on high ... Spoon over hot cooked salmon.
Ingredients: 5 (buds .. juice .. parsley .. vinegar ...)
|
- 55. POACHED SALMON WITH MUSTARD SAUCE
- Serves 4. Pour water over fish. Cover tightly and microwave on high 7 to 10 minutes. Rotate after 4 minutes. Let stand covered 3 minutes. Whisk all ...
Ingredients: 7 (fillet .. mustard .. oil .. sugar .. tarragon .. vinegar ...)
|
- 56. POACHED SALMON WITH ZUCCHINI MAYONNAISE
- Thaw fish if frozen. ... combine water, wine and tarragon. Bring just to ... pea pods. Makes 4 servings.
Ingredients: 10 (chives .. optional .. yogurt ...)
|
- 57. BROILED SALMON STEAKS
- Pepper steaks lightly on both sides. Mix the rest of the ingredients together and marinate steaks in it for at least 2 hours. Broil 4 inches below ...
Ingredients: 6 (juice .. oil .. sauce .. steaks .. tarragon ...)
|
- 58. BROILED SALMON STEAKS
- Mix oil and mustard together. Add the remaining ingredients. Pour over fish. Cover and refrigerate at least 1 hour (can be refrigerated overnight). ...
Ingredients: 8 (capers .. juice .. mustard .. oil .. shallots .. steak ...)
|
- 59. STUFFED TROUT OR SALMON
- Saute above ingredients and stuff into fish. Bake 400 degrees for 15 minutes. Sprinkle fish with salt and lemon then brush on melted butter before ...
Ingredients: 5 (mushrooms .. onion .. parsley .. tarragon ...)
|
- 60. MARINADE FOR SWORDFISH, SALMON, HALIBUT, ETC.
- Combine all ingredients and pour into Ziploc bag. Marinade fish in bag for 1 hour or overnight. Broil or grill.
Ingredients: 9 (basil .. mustard .. sauce .. sugar .. tarragon ...)
|