by Paul Gayler 100 recipes for the American favorite. This cookbook celebrates the versatility of steak, both as a family barbecue staple and as a gourmet meal.
In bowl combine 1/3 cup soup with ground beef, crumbs, egg, salt and pepper. Shape into oval patties. In frying pan brown patties. Drain off fat and ... Ingredients: 11 (beef .. crumbs .. flour .. ketchup .. mustard .. salt ...)
Mix ground beef, bread crumbs, salt and pepper and egg. Shape into 4 oval patties, each about 3/4" thick. Cook patties in 10" skillet over medium ... Ingredients: 9 (beef .. broth .. cornstarch .. crumbs .. egg .. salt ...)
Mix hamburger, salt, pepper, onion, butter, egg and oil. Form into patties and brown on both sides in skillet. Prepare gravy mix according to ... Ingredients: 8 (oil .. salt ...)
Mix well. Form into patties, brown. Remove from pan. Make gravy. Return patties to pan; add a can of mushrooms, if you wish. Simmer for a short ... Ingredients: 8 (crumbs .. milk .. mustard .. salt ...)
Mix thoroughly 1/4 cup of the soup, beef, bread crumbs, egg and onion. Shape firmly into 6 patties. In skillet over medium-high heat, cook patties (a ... Ingredients: 7 (beef .. crumbs .. milk .. mushrooms .. onion ...)
In bowl, mix thoroughly 1/4 cup soup, beef, bread crumbs, egg and onion. Shape firmly into 6 oval patties. In skillet over high heat in 1 tablespoon ... Ingredients: 6 (beef .. crumbs .. mushrooms .. onion .. soup ...)
Combine egg, bread crumbs, tomato juice and minced onions; add ground beef. Shape into patties and brown in skillet. Add gravy mix and water, ... Ingredients: 7 (beef .. crumbs .. egg .. juice ...)
Combine meat, egg, onion, milk, corn flakes, salt and pepper. Form into 6 patties. Roll in flour; brown in fat. Place in baking dish. Cover with ... Ingredients: 7 (beef .. crumbs .. egg .. milk ...)