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Results 51 - 60 of 85 for saffron chicken.

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51. TONY'S CHICKEN
Flour chicken breasts and saute in ... cook to dry. Add saffron. Gradually add chicken ... or to reheat the dish.
Ingredients: 13  (breasts .. cheese .. cream .. mushrooms .. oil ...)
52. ARROZ CON POLLO (Chicken-Spanish Style) (Microwave)
In 3 quart casserole, place chicken bony-side up and meaty ... chili powder, garlic and saffron. Add broth and ... Makes 4 to 6 servings.
Ingredients: 8  (broth .. salt .. sherry ...)
53. MID-EAST TAJINE OF CHICKEN WITH PRUNES, HONEY & ALMONDS
Wash chicken. Sprinkle with a ... Saute chicken, onions and saffron in melted butter until ... used in your side dish.
Ingredients: 9  (breasts .. cinnamon .. honey ...)
54. YELLOW RICE AND CHICKEN
Boil salted chicken parts in 5 cups ... coloring, rice, pimentos and saffron. Simmer 20 to 30 minutes.
Ingredients: 10  (garlic .. oil .. onion .. pimentos .. rice .. saffron ...)
55. ARROZ CON POLLO (Rice and Chicken)
Brown chicken parts in oil. Remove ... salt, pepper, paprika, ginger, saffron and rice. Simmer, covered ... olives and pimiento. 8 servings.
Ingredients: 16  (broth .. chickens .. garlic .. oil .. olives .. onion ...)
56. CHICKEN AND YELLOW RICE
Cut chicken into quarters. Fry with ... minutes. Add bay leaf, saffron, salt, rice and ... Garnish with peas and pimentos.
Ingredients: 13  (jar .. leaf .. oil .. peas .. rice .. saffron .. salt ...)
57. CHICKEN SOUP
Cook chicken in water; skim top ... with fine noodles or dumplings.
Ingredients: 13  (celery .. greens .. onion .. pieces .. saffron ...)
58. PAELLA (CHICKEN, RICE AND SHELLFISH)
In heavy skillet, saute chicken that has been cut ... rice, salt, pepper, tarragon, saffron, paprika, chicken broth, ... so it won't become dry.
Ingredients: 17  (jar .. juice .. oil .. onion .. paprika .. saffron ...)
59. YELLOW RICE AND CHICKEN
Cut chicken in quarters. Saute in ... bay leaf, salt, rice, saffron and pepper. Stir well. ... last 10 minutes of cooking.
Ingredients: 11  (garlic .. leaf .. oil .. onion .. rice .. saffron ...)
60. BAKED CHICKEN PIE
Saute onion in butter ... thickened. Arrange chunks of chicken and vegetables in casserole ... for 25 minutes. Serves 6.
Ingredients: 15  (broth .. flour .. onion .. peas .. potatoes .. saffron ...)
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