- 51. KENTUCKY BUTTER CAKE
- Preheat oven to 325 ... large mixing bowl, cream butter. Gradually add sugar, ... combining all ingredients except rum flavoring in saucepan. Heat ... flavoring. Prick top of cake with fork. Pour warm ... powdered sugar just before serving.
Ingredients: 14 (amaretto .. eggs .. flour .. milk .. salt .. soda ...)
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- 52. KENTUCKY BUTTER CAKE
- Generously grease bottom of ... In mixing bowl, cream butter, gradually adding the ... done. Prick top of cake with fork and pour ... Cake stays fresh for days.
Ingredients: 13 (buttermilk .. eggs .. flour .. rum .. salt .. soda ...)
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- 53. KENTUCKY BUTTER CAKE
- Preheat oven to 325 degrees. Cream butter and sugar until fluffy. ... butter melts. Stir in rum. Prick top of cake and pour sauce over top. Cool completely before removing from pan.
Ingredients: 12 (buttermilk .. eggs .. flour .. rum .. salt .. sugar ...)
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- 54. KENTUCKY BUTTER CAKE
- Generously grease bottom only ... In large bowl, cream butter. Gradually add sugar, ... Remove from heat. Add rum or rum flavoring. Prick top of cake with fork. Pour warm ... confectioners' sugar just before serving.
Ingredients: 13 (eggs .. milk .. salt .. soda .. sugar .. vanilla ...)
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- 55. KENTUCKY BUTTER CAKE
- Heat oven to 325 ... large bowl, blend all cake ingredients at low speed ... ingredients, stirring occasionally, until butter melts. DO NOT BOIL. ... milk to make 1 cup.
Ingredients: 15 (buttermilk .. eggs .. extract .. flour .. salt ...)
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- 56. BUTTER RUM BARS
- Heat oven to 375 ... 13 pan. Mix together cake mix, butter, egg, and oatmeal ... Beat frosting, eggs, and rum extract on low speed ... minutes. Cool completely before cutting.
Ingredients: 8 (egg .. eggs .. extract .. oatmeal .. walnuts ...)
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- 57. BUTTER RUM GLAZE
- Combine butter, rum, sugar, and water ... Prick top of pound cake at 1 inch intervals ... Pour glaze over warm cake.
Ingredients: 5 (rum .. sugar ...)
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- 58. FRANCES'S KENTUCKY BUTTER CAKE
- Sift together: 1 tsp. ... each. Combine: 2 tsp. rum extract Add alternately with ... for 60-65 minutes until cake springs back when touched ... 1/2 c. Land O'Lakes butter Heat until butter is ... Pour hot sauce over cake.
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- 59. CHOCOLATE BUTTER CREAM FROSTING
- Place chocolate in a ... Add sugar, egg yolks, butter and rum and process until smooth. ... egg yolks, refrigerate the cake after frosting. This does wonders for an ordinary cake!
Ingredients: 6 (pieces .. sugar .. yolks ...)
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