- 51. PORK CHOPS PIZZAIOLA
- In large skillet brown chops on both sides in ... Sprinkle with cheese and serve.
Ingredients: 7 (cheese .. oil .. olives .. optional .. style ...)
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- 52. GOURMET PORK CHOPS
- Trim excess fat from chops. Heat fat in ... soup, water, ginger and rosemary; pour over chops. ... pass the sauce with meat.)
Ingredients: 11 (cream .. flour .. rings .. salt .. soup ...)
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- 53. GOURMET PORK CHOPS
- Trim fat and coat chops with flour and salt. ... Serve with noodles or rice.
Ingredients: 8 (chops .. cream .. flour .. rings .. salt ...)
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- 54. PORK CHOPS WITH PEPPERS!!! DELICIOUS
- Sprinkle the chops with salt and pepper. ... tomatoes, bay leaf and rosemary. Cover and cook ... chopped parsley. Yield: 4 servings.
Ingredients: 11 (broth .. lbs. .. leaf .. oil .. rosemary .. tomatoes ...)
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- 55. COUNTRY BRAISED PORK CHOPS
- Fry onions until they ... brown. Push aside. Dredge pork cubes in flour and ... occasionally to keep from sticking.
Ingredients: 11 (chops .. fat .. flour .. rosemary .. salt .. soup ...)
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- 56. GOURMET PORK CHOPS
- Trim fat from chops. Coat with flour, ... with water, ginger, and rosemary. Pour over the ... and serve with the chops.
Ingredients: 10 (chops .. cream .. flour .. rings .. salt .. soup ...)
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- 57. PINEAPPLE - GARLIC PORK CHOPS
- Combine all ingredients except chops. Mix well. Place ... on each side. Serves 4.
Ingredients: 6 (garlic .. juice .. sherry .. sugar ...)
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- 58. CREAMY PORK CHOP DINNER
- Season chops with salt and pepper. ... milk, cornstarch, garlic salt, rosemary and pepper; add all ... giving dish a half-turn once.
Ingredients: 12 (cornstarch .. milk .. oil .. salt ...)
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- 59. PINEAPPLE - GARLIC PORK CHOPS
- Combine all ingredients, except chops; mix well. Place ... on each side. Serves 4.
Ingredients: 6 (juice .. sherry .. sugar ...)
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- 60. HERBED PORK CHOPS
- Heat oil in large skillet over medium-high heat. Add chops and cook 2 to ... tarragon for the dried thyme.
Ingredients: 6 (juice .. oil ...)
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