- 51. BAKED CHICKEN IN A POT
- Wash chicken, pat dry. Place ... crock pot. Low in calories.
Ingredients: 8 (rosemary .. sauce .. sherry .. soup ...)
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- 52. CHICKEN ARTICHOKE SUPREME
- In a large frying pan, melt butter. Sprinkle chicken with salt, pepper and ... broth, wine, sherry and rosemary. Cook until thickened ... add 1/2 cup sour cream and garlic. Blend and ... Yield: 8 to 10 servings.
Ingredients: 17 (almonds .. broth .. cream .. flour .. hearts .. onion ...)
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- 53. CHICKEN, HERBED
- Remove skin from chicken. Spray 12 x ... before serving. Makes 4 servings.
Ingredients: 6 (rosemary .. soup .. spray ...)
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- 54. CHICKEN WITH RED AND YELLOW PEPPERS
- Cut the chicken into 1 1/2 inch ... a boil. Add the cream and season to taste. ... rice, if desired. Serves 6.
Ingredients: 15 (asparagus .. base .. chives .. cream .. juice .. oil ...)
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- 55. HOT CHICKEN SALAD
- Combine first 9 ingredients. ... and soup; toss with chicken mixture. Spoon into a ... 350 degrees for 30 minutes.
Ingredients: 13 (almonds .. celery .. juice .. mayonnaise .. mushrooms ...)
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- 56. SPECIAL BAKED CHICKEN
- Run cold water over ... shallow baking dish. Place chicken breast halves over beef. ... of bacon, uncooked. Sprinkle rosemary leaves over all. Bake ... Combine soup and sour cream, pour over chicken ... on size of chicken pieces.
Ingredients: 6 (beef .. cream .. half .. halves .. rosemary .. soup)
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- 57. BAKED CHICKEN WITH RICE
- Spread rice evenly in ... onion soup mix. Place chicken on top of rice. ... and serve. Yield: 6 servings.
Ingredients: 7 (rice .. soup .. thyme ...)
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- 58. CHICKEN IMPERIAL
- Rinse chicken with cold water and ... chicken and gravy over rice.
Ingredients: 10 (almonds .. basil .. onion .. pkgs. .. rice .. rosemary ...)
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- 59. CHICKEN-RICE CASSEROLE
- In large skillet or casserole, brown the chicken in oil. Remove chicken ... minutes until rice is done.
Ingredients: 10 (oil .. optional .. rice .. salt .. soup ...)
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- 60. HOT CHICKEN SALAD
- Combine first 9 ingredients ... and soup. Toss with chicken mixture. Put in 2 ... 30 minutes. Yield: 6 servings.
Ingredients: 11 (celery .. juice .. mayonnaise .. mushrooms .. onion ...)
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