- 51. HAM ROLLUPS
- Spread soften cream cheese on ham slices, lay one green onion on it. Roll up like a jelly roll and slice about 1 inch thick.
Ingredients: 3 (ham .. onion ...)
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- 52. HAM ROLLUPS
- Remove crust from thin sliced bread. Spread with Dijon mustard. Put a thin slice of ham on bread. Place one green onion on ham. Roll up tightly. ...
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- 53. HAMBURGER ROLLUPS
- 400 degrees - 15 to 20 minutes. Make biscuit dough as on package. Roll out 1/4 inch thick in 18 x 8 inch rectangle. Spread with filling. Roll up like ...
Ingredients: 7 (add .. brown .. meat .. onion .. salt ...)
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- 54. HAM'N CHEESE - ROLLUPS
- In small bowl, combine Cheddar cheese, cream cheese and Blue Bonnet butter until well blended. Spread 1/4 of mixture on one ham slice; repeat with ...
Ingredients: 5 (crackers .. ham ...)
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- 55. IMPERIAL CHICKEN ROLLUPS
- Combine butter and garlic; stir well and set aside. Combine bread crumbs, cheese, parsley, salt, and pepper; stir well. Dip chicken in butter ...
Ingredients: 10 (cheese .. crumbs .. lemons .. paprika .. parsley ...)
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- 56. LACY MOLASSES ROLLUPS
- Combine first four ingredients in large saucepan. Heat slowly stirring constantly just to boiling; cool slightly. Sift flour, baking powder, salt and ...
Ingredients: 9 (cinnamon .. flour .. molasses .. nuts .. salt .. sugar ...)
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- 57. LASAGNA ROLLUPS
- Cook noodles per package instructions; drain. In medium bowl combine egg, ricotta cheese, spinach and Parmesan cheese. Spread mixture evenly on ...
Ingredients: 7 (cheese .. noodles .. sauce ...)
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- 58. LASAGNA ROLLUPS
- Prepare lasagna according to package directions. Rinse with cold water. Lay lasagna strips on waxed paper to cool. Combine ricotta, 1 cup Mozzarella, ...
Ingredients: 9 (cheese .. noodles .. parsley .. salt .. sauce ...)
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- 59. LASAGNA ROLLUPS
- Prepare spaghetti sauce of your choice. Combine ricotta, egg, 1/4 cup Parmesan and 1 cup Mozzarella. Chill. Cook lasagna noodles according to ...
Ingredients: 6 (cheese .. noodles .. ricotta .. sauce ...)
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- 60. LASAGNA ROLLUPS
- Combine Ricotta cheese, parmesan cheese, and seasonings. Spread an even layer on each cooked noodle. Spread a layer of cooked meat on top of cheese ...
Ingredients: 8 (cheese .. flakes .. nutmeg .. sauce ...)
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