- 51. SUNFLOWER TUNA
- Crush potato chips, add tuna, soup, milk, mushrooms, and 3/4 cup ... 350 degrees for 1/2 hour.
Ingredients: 7 (chips .. meats .. milk .. pieces .. soup .. tuna ...)
|
- 52. VEGETABLE CASSEROLE
- Let vegetables thaw just ... point). Mix together with soup. Place in baking ... 1 1/2 to 2 hours.
Ingredients: 7 (beans .. broccoli .. cheese .. nuts .. soup ...)
|
- 53. 1 - 2 - 3 CASSEROLE
- Brown and drain ground ... ground beef, noodles and soup. Place in 2 quart casserole dish and bake at 325 degrees for about 30 minutes.
Ingredients: 3 (beef .. noodles .. soup)
|
- 54. BEEF CASSEROLE (LEFTOVERS)
- Start oven at 325 ... coarsely. Chop leftover pot roast into small cubes. Cook ... until limp. Stir in soup, water, salt, pepper ... Bake 10 minutes. Serves 4.
Ingredients: 10 (celery .. noodles .. onion .. roast .. salt .. soup ...)
|
- 55. BEEF STROGANOFF
- Cut roast into 1 1/2 inch ... meat is tender. Add mushroom soup and sour cream. Heat ... Serve over rice or noodles.
Ingredients: 6 (broth .. cream .. roast .. soup ...)
|
- 56. BRISKET IN A BAG
- Mix together chili sauce, water, and soup mix. Place brisket in ... on the side. Serves 6-8.
Ingredients: 7 (brisket .. half .. pan .. sauce ...)
|
- 57. CONFETTI CHICKEN CASSEROLE
- Cook noodles according to ... milk (or cream of mushroom soup) and Worcestershire sauce. ... is a delicious buffet casserole.
Ingredients: 15 (cheese .. crumbs .. flour .. mustard .. noodles ...)
|
- 58. EASY SHERRIED BEEF
- Mix all ingredients, pour into greased casserole dish. Bake 3 hours at 350 degrees or 4 hours at 300 degrees covered.
Ingredients: 4 (cubes .. sherry .. soup ...)
|
- 59. HOT BEEF SANDWICHES
- Put chuck roast in crock pot and ... 1 cup juice and soups. (Do NOT dilute.) Reheat and serve on buns.
Ingredients: 4 (roast .. soup ...)
|
- 60. LEFTOVER MEAT CASSEROLE
- Cook vegetables according to ... with leftover meat and soup. Place meat mixture ... 45 minutes to an hour.
Ingredients: 4 (potatoes .. roast .. soup .. vegetables)
|
