- 51. ROASTED CHICKEN - DUCK - CORNISH HENS
- Season meat, put in roasting pan with garlic. Cover - cook 30 minutes at 350 degrees. Only 175 calories - 3.93 gr fat.
Ingredients: 4 (breasts .. head ...)
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- 52. ROASTED SAN JOAQUIN DUCK
- Wash and dry birds, ... shallow baking pan and roast for 15 minutes. Turn ... thicken with flour and water.
Ingredients: 6 (crisco .. mallards ...)
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- 53. ROAST DUCK
- Use shallow pan with ... non-stick vegetable spray. Clean duck well. Sprinkle with salt, ... any fancy rice. Serves 4.
Ingredients: 6 (applesauce .. cinnamon .. paprika .. salt ...)
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- 54. SAUERKRAUT-STUFFED ROAST DUCK
- Prepare duck. Soak 2 hours ... until tender and golden brown.
Ingredients: 6 (salt .. spareribs ...)
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- 55. STUFFED POT ROASTED WILD DUCK
- Season ducks well inside and out ... Serve over rice. Serves four.
Ingredients: 8 (juice .. oil .. onions .. pieces .. teal ...)
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- 56. JEFF'S ROAST DUCK
- Take 1 (4 to 5 pound) duck, scratch the duck's ... minutes until duck is done.
Ingredients: 4 (salt .. sauce ...)
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- 57. ROAST DUCK
- Chop off lower part ... during cooking. Stuff lightly. Roast uncovered, 450 degrees for ... and toss. Stuff bird lightly.
Ingredients: 8 (juice .. rind .. sections ...)
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- 58. SHREDDED DUCK OR CHICKEN SALAD
- Combine vinegar, sugar, sesame ... plate. Put the shredded duck or chicken on top. ... just before serving. Serves 4.
Ingredients: 9 (cabbage .. carrot .. mustard .. oil .. sauce .. sugar ...)
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- 59. DUCK FAT SUGAR COOKIES
- Mix flour, baking powder, salt and raisins or dates together and set aside. Mix all remaining ingredients together then blend both mixtures together. ...
Ingredients: 10 (dates .. eggs .. flour .. milk .. salt .. soft ...)
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- 60. PEKING DUCK
- Rinse duck and pat dry. Put ... to catch the drippings. Roast for 30 minutes then ... Eat as a succulent package.
Ingredients: 10 (honey .. parsley .. sherry .. stems .. vinegar ...)
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