- 51. LEMON CHICKEN
- Save chicken backs, necks, ... Transfer to a crockery cooker. Stir together the ... gravy over hot cooked rice. Makes 6 servings.
Ingredients: 10 (catsup .. cornstarch .. flour .. oil .. rice .. sugar ...)
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- 52. SHRIMP JAMBALAYA
- Heat pressure cooker; add fat. Cook onion, green pepper and rice in fat until rice ... stand 5 minutes before serving.
Ingredients: 12 (ham .. mushrooms .. onion .. salt .. tomatoes ...)
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- 53. CRAWFISH/SHRIMP JAMBALAYA
- Place all ingredients in rice cooker; cook. Let stand ... a 8 ounce measuring cup.
Ingredients: 14 (broth .. parsley .. rice .. shrimp .. tops ...)
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- 54. MEAT CABBAGE ROLLS
- (Not the canning type Pressure Cooker) Dip cabbage leaves ... meat, salt, pepper, cooked rice and milk and mix ... good as a colorful topping.
Ingredients: 9 (beef .. fat .. milk .. rice .. salt .. sugar ...)
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- 55. SHRIMP SURPRISE
- Combine ingredients in rice cooker. Cut up butter ... done! Very easy and delicious!
Ingredients: 5 (rice .. shrimp .. tomatoes ...)
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- 56. CREAMY HAM AND BROCCOLI
- Preparation time: 10 minutes. Slow cooker cooking time: 2 - ... cheese spread, water chestnuts, rice, milk, celery, onion ... tender, stirring occasionally if possible.
Ingredients: 10 (celery .. milk .. onion .. rice .. soup .. spread ...)
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- 57. ORANGE CHICKEN
- Arrange chicken in the bottom of an electric crockery cooker. Top with green ... and chicken mixture over rice. Makes 4 servings.
Ingredients: 13 (broth .. catsup .. cornstarch .. juice .. molasses ...)
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- 58. BARBECUE BEEF STEW
- In skillet, brown meat ... and garlic in crockery cooker. Place meat on ... occasionally. Serve over hot rice. Makes 6 to 8 servings.
Ingredients: 12 (cornstarch .. oil .. pieces .. rice .. rings .. salt ...)
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- 59. ORIENTAL CHICKEN
- Mix ingredients together. In rice cooker; place in cooker ... for an additional 30 minutes.
Ingredients: 9 (chestnuts .. mushrooms .. rice .. top ...)
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- 60. CREAMY HAM AND BROCCOLI
- Preparation Time: 10 minutes. Slow Cooker Cooking Time: 2 to ... cheese spread, water chestnuts, rice, milk, celery, onion ... Makes 4 to 6 servings.
Ingredients: 11 (milk .. rice .. soup .. spread ...)
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