- 51. "BALTIMORE AND OHIO" BARBECUED BEEF RIBS
- Combine all ingredients except ribs in large saucepan and ... about 25 minutes. 6 servings.
Ingredients: 9 (juice .. paprika .. salt .. sauce .. sugar ...)
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- 52. BARBECUED BEEF SHORT RIBS
- In hot fat in Dutch oven, brown ribs well, about 15-20 minutes. ... on noodles, pass gravy separately.
Ingredients: 15 (allspice .. celery .. cornstarch .. mustard .. noodles ...)
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- 53. BEEF SHORT RIBS
- Simmer short ribs with 1/2 onion, salt, ... with mashed potatoes and greens.
Ingredients: 11 (broth .. catsup .. clove .. leaf .. onion .. ribs ...)
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- 54. BEER SHORT RIBS OF BEEF
- Roll ribs in flour, salt and ... second hour or until done.
Ingredients: 8 (beef .. ketchup .. mustard .. onion .. sugar .. vinegar ...)
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- 55. BARBECUE BEEF RIBS
- Mix beer, garlic, salt ... 9x13 inch pan. Soak ribs for at least 2 ... sauce for about 20 minutes.
Ingredients: 5 (garlic .. ribs .. sauce ...)
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- 56. BARBECUED BEEF SHORT RIBS
- Trim excess fat from ribs. In large roasting ... during last 10 minutes of grilling. Yield: 8 servings.
Ingredients: 9 (pieces .. sauce .. sherry .. sugar ...)
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- 57. BEEF SHORT RIBS
- Wash the scallion and ... pear. Place the short ribs into the bowl. Keep ... for 5 to 10 minutes.
Ingredients: 8 (garlic .. oil .. pear .. pieces .. sauce .. scallions ...)
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- 58. BRAISED BEEF SHORT RIBS
- Brown short ribs in small amount of oil in heavy skillet. ... gravy. Serve over short ribs.
Ingredients: 9 (flour .. onion .. ribs .. salt ...)
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- 59. SO - GOOD! BEEF SHORT RIBS
- Heat fat (or oil) ... a large skillet; brown ribs well on all sides. ... until meat is fork tender.
Ingredients: 9 (catsup .. celery .. fat .. mustard .. ribs .. salt ...)
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- 60. BARBECUE BEEF RIBS
- Place ribs in a flat pan ... if desired). Makes 4-6 servings.
Ingredients: 2 (ribs .. sauce)
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