51 - 60 of 73 for quick easy cake

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Preheat oven to 350 degrees. Butter and flour 8 inch square metal baking pan. Mix first 4 ingredients in medium bowl to blend. Whisk sugar, butter ...

Mix in 8 x 8 x 2 inch pan: Add and stir in together: Bake at 350 degrees for 35 to 40 minutes. Variations: Sprinkle 1/2 cup semi sweet chocolate ...

In pan mix first 7 ingredients. Heat until butter has melted. Cool to lukewarm. Stir in flour and baking soda. Pour into greased and floured 7 x 10 ...

Combine raisins, sugar, water, shortening and spices in large saucepan. Heat to boiling and simmer two minutes. Cool. Add 1 egg and beat. Add flour ...

Mix in 8 x 8 x 2 inch pan flour, brown sugar, cocoa, baking soda and salt. Then add and stir together oil, water, vinegar and vanilla. Bake at 350 ...

Sift together first ... to lightly cover cake. 13x9x2 pan, ... 1/2 c. sugar Sugar and cinnamon mix to be made and kept in closed container for future use.

Follow package directions. Bake cake in a greased, ... on cake and bake 15 to 20 minutes longer. To get cake out of pan, cut in half for easier handling.

2 tbsp. butter, ... of a pea all over cake. Sprinkle 1 cup of brown sugar over top of cake. Sprinkle cinnamon to taste. Bake at 350 degrees for 1/2 hours.

Mix all together at medium speed for about 5 minutes. Use 2 loaf pans or greased angel food pan. Bake at 350 degrees for about 45 minutes.

Combine first 5 ingredients, mix at medium speed until blended. Stir in carrots and walnuts. Grease 9x13 inch pan. Bake at 350F for 35 minutes or ...

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