- 51. WATERGATE CAKE
- Beat eggs, oil and ... cake pans. Mix together pudding mix and Cool Whip. Fold in pineapple. ... with coconut and chopped nuts.
Ingredients: 7 (eggs .. oil .. whip ...)
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- 52. BANANA CAKE
- Beat 2 minutes at ... for 30 minutes. Beat pudding and milk until thick, 2 minutes. Fold in Cool Whip. Spread on cook cake. Keep in refrigerator.
Ingredients: 8 (bananas .. eggs .. milk .. soda .. whip ...)
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- 53. BUTTER PECAN CAKE
- Grease and flour 13 ... done. Blend milk into pudding mix. Fold in whip cream. Refrigerate after frosting. This can also ... the frosting, use the Cool Whip and it will be plenty to frost the entire cake.
Ingredients: 8 (eggs .. milk .. oil ...)
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- 54. CHOCOLATE CREAM SUPREME
- Prepare and bake cake ... two 8 inch rounds. Cool and split layers. For ... blend topping mix, instant pudding, mix, cold milk ... glaze, heat 2/3 cup frosting slightly and spread on ... from can into Cool Whip. Spread on middle ... chocolate curls. Keep cake refrigerated.
Ingredients: 8 (extract .. milk .. whip ...)
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- 55. CHOCOLATE ECLAIR CAKE
- Grease 9 x 13 ... whole graham crackers. Mix pudding and milk 2 minutes. Blend in Cool Whip. Pour 1/2 mixture ... another layer grahams and frost. Refrigerate overnight. Melt ... until smooth. Spread over cake.
Ingredients: 10 (karo .. milk .. sugar .. thirds .. vanilla .. whip ...)
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- 56. CHOCOLATE ECLAIR CAKE
- Mix pudding and milk until it starts to thicken. Fold in Cool Whip. Line bottom of ... crackers on top. Spread frosting on top layer. Better ... days in advance. Keep refrigerated.
Ingredients: 5 (crackers .. instant .. milk .. whip ...)
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- 57. CHOCOLATE ECLAIR CAKE
- Butter 9 x 13 ... with graham crackers. Make pudding with milk; beat 2 ... medium speed. Fold in Cool Whip. Cover graham crackers ... for 2 hours, then frost. Frosting: Beat until smooth. Frost and refrigerate overnight.
Ingredients: 10 (crackers .. milk .. sugar .. syrup .. vanilla .. whip ...)
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- 58. CHOCOLATE ECLAIR CAKE
- Layer a 9 x ... do not crush). Mix pudding with milk, then add Cool Whip with cream cheese to ... of whole graham crackers. Frost with a can of chocolate fudge frosting. Saran Wrap and refrigerate.
Ingredients: 6 (crackers .. milk .. soft .. whip ...)
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- 59. CHOCOLATE ECLAIR CAKE
- Mix pudding and milk until thick. Blend in Cool Whip. In a 9"x13" ... layer of graham crackers. Frost and refrigerate overnight. FROSTING: Mix together chocolate, ... sugar, milk and corn syrup.
Ingredients: 9 (crackers .. milk .. sugar .. syrup .. whip ...)
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- 60. CHOCOLATE ECLAIR CAKE
- Mix pudding as directed on package. Add Cool Whip and mix well. Line ... pudding sets enough to frost with icing.
Ingredients: 4 (crackers .. whip ...)
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