- 51. BARBECUE SAUCE
- Cook onion and celery ... cooking place ribs in pressure cooker and cook for 30 ... 30 minutes at 325 degrees.
Ingredients: 9 (catsup .. celery .. juice .. oil .. onions .. sauce ...)
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- 52. BRUNSWICK STEW
- Cook pork and onion in pressure cooker for 45 minutes. Remove ... pork. Simmer for 30 minutes.
Ingredients: 7 (corn .. ketchup .. mustard .. onion .. pork .. potato ...)
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- 53. CHICKEN SOUP
- Cook about 4 to ... work well) in large pressure cooker for 30 minutes. Pressure ... May be thickened if preferred.
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- 54. FRIED CHICKEN
- Mix all dry ingredients ... in dry mix. Use pressure cooker. Brown chicken in ... 15 minutes after jiggler "jiggles".
Ingredients: 11 (choice .. eggs .. flour .. milk .. tbsp.honey ...)
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- 55. MILDRED'S ORIGINAL HOMEMADE VEGETABLE SOUP
- Season meat with garlic ... 35 minutes in a pressure cooker. (If you are ... cob add flavor to soup.
Ingredients: 12 (flakes .. juice .. pieces .. salt ...)
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- 56. PORCUPINE MEATBALLS
- Mix meat, rice, onion ... meatballs. Place rack in pressure cooker. Pour tomato sauce ... 47 mg. Sodium: 493 mg.
Ingredients: 8 (beef .. oregano .. paprika .. rice ...)
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- 57. SHRIMP JAMBALAYA
- Best prepared in pressure cooker. Stir fry garlic ... and set for 5 minutes.
Ingredients: 11 (garlic .. ham .. liquid .. oil .. onion .. rice ...)
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- 58. TAMALES
- Put all ingredients in ... one end. Place in pressure cooker or steam kettle. Cook ... the tamales. Cut recipe 1/6.
Ingredients: 10 (lard .. lb. .. meat .. salt ...)
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- 59. BARBECUED BEEF
- Cook beef, water, and salt in a pressure cooker for 30-35 minutes. Cool, ... pot on low all day.
Ingredients: 9 (beef .. catsup .. molasses .. mustard .. salt .. sauce ...)
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- 60. CABBAGE ROLLS (TOMATO SAUCE)
- Boil cabbage leaves for ... rolls on rack in pressure cooker or roaster for oven, ... minutes. Serves 6 to 8.
Ingredients: 9 (beef .. eggs .. leaves .. onion .. rice .. salt ...)
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