- 51. PORTUGUESE KALE SOUP
- Prick and boil the ... tender. Add the kidney beans at the end or they will fall apart. Hearty winter soup.
Ingredients: 10 (beans .. broth .. carrots .. garlic .. kale .. linguica ...)
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- 52. PORTUGUESE SOUP
- In an 8 quart ... cabbage, put into the soup broth that has been ... split peas and kidney beans. Then let the ... greens may also be used).
Ingredients: 8 (beans .. cabbage .. chirico .. kale .. potatoes ...)
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- 53. PORTUGUESE SOUP
- Saute onions and garlic ... seasonings to taste. The soup freezes well except for ... to make a complete meal.
Ingredients: 11 (liquid .. oil .. onions .. pieces ...)
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- 54. PORTUGUESE KALE SOUP
- 1. Combine all in ... 3 hours or until beans are tender. If there are any leftovers, adding a bone or some chicken always adds extra flavor.
Ingredients: 8 (chunks .. overnight ...)
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- 55. PORTUGUESE SOUP (STONE SOUP)
- Warm olive oil in ... 1/2 hours. Add the beans and simmer for 30 ... The flavor of the soup improves each time it is rewarmed.
Ingredients: 10 (beans .. broth .. oil .. tomatoes ...)
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- 56. PORTUGUESE BEAN SOUP
- Ingredients: 9 (beans .. cabbage .. sausage .. tomatoes ...)
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- 57. SAUSAGE AND BEAN SOUP
- Place in a large saucepan. Cover and boil for 2 minutes. Remove from heat and let stand for 1 hour. Add to saucepan. Cover and heat to boiling. ...
Ingredients: 8 (peas .. salt ...)
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- 58. PORTUGUESE SOUP
- Ingredients: 9 (beans .. catsup .. onion .. potatoes .. sausage ...)
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- 59. PORTUGUESE SOUP
- Ingredients: 10 (beans .. broth .. tomatoes ...)
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