51 - 60 of 253 for pork sauerkraut
1. In 12" ... cook sausages and pork chops, in batches, ... stirring occasionally. Add sauerkraut, carrots, apple ... sprinkle with parsley. Makes 6 servings.
Brown pork chops in a ... baking dish. Put sauerkraut on top of ... Cover with foil. Bake about 1 hour until chops are tender. Serve with mashed potatoes.
In a skillet, ... and reserve. Brown pork chops in skillet on both sides. Combine sauerkraut and onions, place ... cover and continue cooking 30 minutes.
Simmer barley. Mix with sauerkraut, onion and ... top of the pork chops. Preheat oven ... top of the casserole and bake for another 30 minutes until brown.
Cook and stir ... Drain. Stir in sauerkraut and brown sugar. ... to sauerkraut. Add pork chops and frankfurters. ... slotted spoon. Arrange meat around edge.
Cook fresh side pork or ribs with ... tender, add potato and sauerkraut and boil until done. Dad liked to slice cold the meat for sandwiches the next day.
Brown pork in 1 tablespoon ... and salt and simmer 1 hour. Mix sauerkraut with sugar and caraway seed and stir into pork. Simmer or steam 15 to 20 minutes.
Place pork hocks in 2 ... dish. Cover with sauerkraut. Add juice ... and bake at 350 degrees for 3 to 4 hours. Serve with sharp mustard and horseradish.
Brown pork chops and cut ... noodles. Mix noodles, sauerkraut, soup, and ... Cook, covered, at 350 degrees for 1 hour. Remove cover and cook for 1/2 hour.
Brown pork for 15 minutes ... until tender. Add sauerkraut, washed and ... and sour cream. Fold into pork mixture. Heat through and serve with rye bread.
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