- 51. MUSTARD-GLAZED PORK
- Preheat oven to 375 ... cooking time of the pork at 30 minutes per ... over and press down. Roast the pork in the ... to make a thin gravy. Pour into a ... serve with gravy. Serves 4.
Ingredients: 8 (cloves .. crumbs .. granules .. honey .. mustard ...)
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- 52. PORK ROAST AND POTATO DUMPLINGS
- Brown pork roast in skillet in a ... from meat to make gravy. Potato Dumplings - ... with pork roast and gravy.
Ingredients: 7 (bread .. egg .. flour .. onion .. potatoes .. roast ...)
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- 53. ROAST LOIN OF PORK
- Preheat oven to 475 ... roasting pan. Put the roast on top of the ... oven while making the gravy. Pour off fat ... gravy in a separate dish.
Ingredients: 15 (cloves .. leaf .. lemon .. nutmeg .. salt .. thirds ...)
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- 54. SUPER PORK ROAST
- Sear and brown a 4 or 5 pound pork roast. Poke holes and ... pork thoroughly. TO make gravy when roast is done ... water. Delicious gravy and roast!
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- 55. ROAST BEEF AND PORK "LION"
- Use equal portions of beef and pork roast any cut, total weight ... done, not dry. Make gravy from pan juices - ... mashed potatoes or with noodles.
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- 56. ROAST BEEF AND PORK
- Make several slits in ... to thicken into a gravy. Strain to a ... of course. Yields 8 servings.
Ingredients: 4 (butt .. garlic .. paprika .. roast)
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- 57. TENDERLOIN OF PORK WITH APPLE-RAISIN GRAVY
- Season pork with salt, sage and pepper. Roast, uncovered, in a ... 373 milligrams phosphorus. 4 servings.
Ingredients: 10 (fat .. flour .. juice .. raisins .. sage .. salt ...)
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- 58. PORK ROAST
- Trim fat from roast and melt in large ... fork tender. To thicken gravy, combine 3 to ... may be added if desired.
Ingredients: 8 (molasses .. onions .. roast .. salt .. vinegar ...)
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- 59. GOLDEN GATE CHOW MEIN
- Brown meat on both ... liquid 2 tbsp. brown gravy sauce Blend cornstarch with ... chow mein noodles or rice.
Ingredients: 6 (celery .. onion .. pieces .. sauce ...)
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- 60. ROAST
- Place roast in black iron Dutch ... adding water to make gravy. Carrots and potatoes ... minutes on top of stove.
Ingredients: 4 (beef .. flour .. mushrooms .. soup)
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