- 51. MEXICAN PORK CHOPS
- Mix flour, salt, chili powder, and roll pork chops. Brown on both sides in salad oil. Add tomato sauce and water, rice, ... and simmer for 1 hour.
Ingredients: 10 (chops .. flour .. oil .. peppers .. salt .. sauce ...)
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- 52. NORM'S GRANDMOTHER'S PORK CHOP CASSEROLE
- Brown onion and pork chops in small amount of ... 1 to 1 1/2 hours.
Ingredients: 5 (chops .. cinnamon .. macaroni .. tomatoes ...)
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- 53. PEPPER AND PORK CHOP CASSEROLE
- Sprinkle pork chops with salt and pepper ... 60 minutes. Makes 6 servings.
Ingredients: 9 (chops .. onion .. rice .. rings .. salt .. sauce ...)
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- 54. PORK CHOP AND RICE CASSEROLE
- Pan fry pork chops until well browned. Place ... you don't like the tomato flavor, use cream of mushroom soup.
Ingredients: 4 (chops .. onion .. soup ...)
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- 55. PORK CHOP CASSEROLE
- Grease bottom of 8 ... over top and place pork chops on top of ingredients. ... removing lid 10 minutes before serving
Ingredients: 5 (chops .. onions .. rice .. tomatoes ...)
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- 56. PORK CHOP CASSEROLE
- Brown pork chops in oil on both ... 1 slice each of tomato, onion and bell ... not dry, about 30 minutes.
Ingredients: 8 (broth .. chops .. oil .. onion .. rice .. tomato ...)
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- 57. PORK CHOP CASSEROLE
- Flour and fry pork chops until brown on both ... degrees for about 30 minutes.
Ingredients: 6 (chops .. rice .. strips .. tomatoes ...)
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- 58. PORK CHOP CASSEROLE
- Place pork chops in the bottom of ... the entire dish with tomato sauce or diluted ketchup. Bake at 350 degrees for 1 hour.
Ingredients: 5 (ketchup .. potatoes .. rice ...)
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- 59. PORK CHOP SKILLET DINNER
- Cook rice as usual ... done. Trim fat from pork chops. Salt and pepper; ... dish. Put chopped onion, tomato and pepper over chops. ... to keep rice from browning.
Ingredients: 6 (chops .. family .. onion .. optional .. sauce ...)
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- 60. PORK CHOPS A LA REESE
- Wash pork chops. Lightly coat with ... each side. Add rice, tomato sauce, tomatoes, green peppers ... Simmer until chops are tender.
Ingredients: 9 (chops .. oil .. onions .. peppers .. rice .. sauce ...)
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