- 51. CHICKEN CHO'AMEE
- Place breasts in baking dish. Cover with vegetables, season to taste. Add 3/4 cup water to soup. Stir smooth. Pour over chicken. Bake at 350 degrees ...
Ingredients: 10 (breasts .. chestnuts .. coarse .. soup ...)
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- 52. CORNBREAD DRESSING
- Boil gizzards with chopped onions, celery and bell pepper (retain liquid). In pot cook pork with chopped onions, shallots, ... liquid from gizzards to moisten.
Ingredients: 11 (celery .. gizzards .. onions .. parsley .. shallots ...)
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- 53. DIRTY RICE
- Heat oil in Dutch ... Add onions, celery, green pepper and garlic and cook until tender. Stir beef, pork, giblets, salt and ... and cook 5 minutes longer.
Ingredients: 15 (beef .. celery .. flour .. oil .. onions .. pork ...)
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- 54. FAKE JAMBALAYA
- Optional. Simmer meat, gravy, ... a time. Salt and pepper to taste. This recipe ... Black-eyed peas may be added.
Ingredients: 7 (gravy .. hot .. onion ...)
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- 55. GOOD OLD BAKED BEANS
- Saute onion and bell pepper in bacon drippings until ... to double for a crowd.)
Ingredients: 9 (beans .. drippings .. ketchup .. mustard .. sauce ...)
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- 56. HEARTY CHILI
- In a large, heavy ... ground beef and ground pork sausage with onion and garlic. Add bell pepper and smoked sausage chunks; ... top generously with Mozzarella cheese.
Ingredients: 14 (beef .. chunks .. liquid .. meal .. oregano .. sausage ...)
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- 57. JAMBALAYA
- Cut pork chops and sausage into bite size pieces. Season with salt, pepper, and cayenne. Saute ... cover, and cook 20 minutes.
Ingredients: 13 (bouquet .. celery .. chops .. garlic .. onion .. rice ...)
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- 58. LASAGNA
- Brown meats, bell pepper, onion, garlic, salt ... minutes in 350 degree oven.
Ingredients: 16 (cheese .. juice .. links .. noodles .. sauce ...)
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- 59. MICROWAVE BAKED BEANS
- Mix all ingredients except bacon into casserole dish. Cover with bacon strips. Cover with Saran Wrap and microwave for 12-15 minutes.
Ingredients: 9 (bacon .. catsup .. mustard .. sauce .. sugar ...)
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- 60. PAELLA A LA VALENCIANA
- Heat broth with saffron ... 15 inch base. Add pork and fry over high ... Season with salt and pepper. Bring to a ... the side. Makes 6 servings.
Ingredients: 24 (breasts .. broth .. juice .. oil .. onion .. parsley ...)
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