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Results 51 - 60 of 566 for pork chop bell pepper.

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51. CHICKEN CHO'AMEE
Place breasts in baking dish. Cover with vegetables, season to taste. Add 3/4 cup water to soup. Stir smooth. Pour over chicken. Bake at 350 degrees ...
Ingredients: 10  (breasts .. chestnuts .. coarse .. soup ...)
52. CORNBREAD DRESSING
Boil gizzards with chopped onions, celery and bell pepper (retain liquid). In pot cook pork with chopped onions, shallots, ... liquid from gizzards to moisten.
Ingredients: 11  (celery .. gizzards .. onions .. parsley .. shallots ...)
53. DIRTY RICE
Heat oil in Dutch ... Add onions, celery, green pepper and garlic and cook until tender. Stir beef, pork, giblets, salt and ... and cook 5 minutes longer.
Ingredients: 15  (beef .. celery .. flour .. oil .. onions .. pork ...)
54. FAKE JAMBALAYA
Optional. Simmer meat, gravy, ... a time. Salt and pepper to taste. This recipe ... Black-eyed peas may be added.
Ingredients: 7  (gravy .. hot .. onion ...)
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55. GOOD OLD BAKED BEANS
Saute onion and bell pepper in bacon drippings until ... to double for a crowd.)
Ingredients: 9  (beans .. drippings .. ketchup .. mustard .. sauce ...)
56. HEARTY CHILI
In a large, heavy ... ground beef and ground pork sausage with onion and garlic. Add bell pepper and smoked sausage chunks; ... top generously with Mozzarella cheese.
Ingredients: 14  (beef .. chunks .. liquid .. meal .. oregano .. sausage ...)
57. JAMBALAYA
Cut pork chops and sausage into bite size pieces. Season with salt, pepper, and cayenne. Saute ... cover, and cook 20 minutes.
Ingredients: 13  (bouquet .. celery .. chops .. garlic .. onion .. rice ...)
58. LASAGNA
Brown meats, bell pepper, onion, garlic, salt ... minutes in 350 degree oven.
Ingredients: 16  (cheese .. juice .. links .. noodles .. sauce ...)
59. MICROWAVE BAKED BEANS
Mix all ingredients except bacon into casserole dish. Cover with bacon strips. Cover with Saran Wrap and microwave for 12-15 minutes.
Ingredients: 9  (bacon .. catsup .. mustard .. sauce .. sugar ...)
60. PAELLA A LA VALENCIANA
Heat broth with saffron ... 15 inch base. Add pork and fry over high ... Season with salt and pepper. Bring to a ... the side. Makes 6 servings.
Ingredients: 24  (breasts .. broth .. juice .. oil .. onion .. parsley ...)
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