- 51. SNACK PIZZA
- Place Triscuit wafers on ... Top with one teaspoon pizza or spaghetti sauce. Sprinkle ... cookie sheet with aluminum foil.
Ingredients: 4 (cheese .. sauce .. wafers ...)
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- 52. PIZZA SNACKS
- Mix all ingredients together. Spread raw mixture on rye bread. Bake at 450 degrees for 10-15 minutes. Can be put on bread and frozen. Defrost for 15 ...
Ingredients: 7 (bread .. cheese .. lean .. onions .. oregano .. salt ...)
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- 53. PIZZA SNACKS
- Melt cheese in double ... Heat 10 minutes. Serve. Pizzas may be stored in freezer for use any time.
Ingredients: 4 (bread .. cheese .. sausage ...)
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- 54. PIZZA SNACKS
- Roll bread flat and ... To serve, cut each pizza into quarters. Yield: 3 servings. One serving: 123 calories.
Ingredients: 6 (basil .. bread .. cheese .. mushrooms ...)
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- 55. PIZZA SNACKS
- Roll bread slices flat ... To serve, cut each pizza in quarters.
Ingredients: 6 (basil .. bread .. catsup .. cheese .. mushrooms ...)
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- 56. PIZZA PIZZAZZ SNACKS
- Heat oven to 400 ... deep golden brown. 10 snacks. Tip: To reheat, wrap loosely in foil. Heat at 350 degrees for 10 to 15 minutes.
Ingredients: 7 (biscuits .. cheese .. leaves .. pepperoni .. sauce ...)
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- 57. PIZZA SNACKS
- One cracker spread with sauce, then add one pepperoni and cheese. Bake at 350 degrees until cheese is melted.
Ingredients: 4 (cheese .. crackers .. pepperoni ...)
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- 58. QUICK PIZZA SNACK
- Spread sauce on bread. Top with cheese. Broil until cheese is bubbly and golden brown. Optional: Sliced hot dogs or cooked sausage can be added with ...
Ingredients: 3 (cheese .. sauce ...)
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- 59. SNACK PIZZA
- Spread each biscuit out on cookie sheet. Add sauce and toppings. Bake about 10 minutes at 400 degrees.
Ingredients: 4 (biscuits .. cheese .. choice .. sauce)
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- 60. MEXICAN SNACK PIZZAS
- A low-fat, low-calorie pizza with a Mexican flavor. ... minutes. Garnish with shredded lettuce.
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