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Results 51 - 60 of 152 for pineapple rum cake.

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51. EASY PINA COLADA CAKE
Preheat oven to 350 ... large mixer bowl, combine cake mix, pudding mix, 1/2 ... coconut, 4 ounces of rum, oil and eggs. ... 2 minutes. Stir in pineapple. Pour into well-greased ... and cherries. Store in refrigerator.
Ingredients: 8  (eggs .. oil .. rum ...)
52. PINA COLADA CAKE
To make cake, drain pineapple. Reserve juice - ... mix, pudding, eggs, oil, rum, and cream of ... spoon remaining sauce over cake.
Ingredients: 13  (eggs .. juice .. oil .. rum .. sugar ...)
53. PINA COLADA CAKE
Use 1 (20 ounce) can of crushed unsweetened pineapple. Separate the juice ... cup of juice. Prepare cake according to package directions, ... creme de coconut and rum. Bake according to ... Sprinkle shredded coconut if desired.
Ingredients: 11  (juice .. milk .. pineapple .. rum ...)
54. PINA COLADA CAKE
Combine cake mix, eggs, 3/4 cup rum, water, and oil. ... about 25 minutes. Drain pineapple, reserving 1/3 cup ... sides. Cover with remaining coconut.
Ingredients: 9  (eggs .. juice .. oil .. rum .. whip ...)
55. PINA COLADA PARTY CAKE
Heat oven to 350 ... In large bowl, blend cake mix, water, 1/2 cup pineapple juice, oil, 1/4 cup rum and egg whites at ... Serve chilled. Makes 12 servings.
Ingredients: 12  (extract .. juice .. oil .. rum .. sugar .. whites ...)
56. EASY PINA COLADA CAKE
Preheat oven to 350 degrees, in large bowl combine cake mix, pudding, 1 cup ... 2 minutes. Stir in pineapple. Put into well ... remaining of coconut and rum, pour over cake. ... is used, omit the pudding.
Ingredients: 10  (cherries .. cream .. eggs .. rum .. slices ...)
57. PINA COLADA CAKE
Combine cake mix, pudding mix, oil, ... rind, eggs, water and rum in large bowl. Beat ... on rack for 10 minutes.
Ingredients: 12  (eggs .. juice .. oil .. rind .. rum .. sugar ...)
58. PINA COLADA CAKE
Preheat oven to 350 degrees. In large bowl, combine cake mix, pudding mix, 1/2 ... of coconut, 1/2 cup rum, oil and eggs. ... 2 minutes. Stir in pineapple. Pour into well ... and cherries. Store in refrigerator.
Ingredients: 9  (cherries .. eggs .. oil .. rum ...)
59. PINA COLADA CAKE
Preheat oven to 350 ... tube pan. (Whipped cream, pineapple chunks, maraschino cherries, toasted coconut for garnish.) Combine cake mix, 1/2 cup cream of coconut, 1/2 cup rum, oil and eggs. ... refrigerator until ready to serve.
Ingredients: 6  (eggs .. oil .. rum ...)
60. PINA COLADA PUDDING CAKE
Blend all ingredients except ... 30 minutes or until cake springs back when lightly ... whipped topping (Cool Whip), thawed.
Ingredients: 10  (eggs .. juice .. oil .. rum ...)
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