- 51. JIFFY GLAZED HAM
- Trim excess fat. Place ham on cold broiler rack. ... broiling 5 minutes. Serves 5.
Ingredients: 6 (cloves .. honey .. juice .. mustard .. sugar ...)
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- 52. GLAZED HAM STEAK
- In small saucepan combine pineapple, preserves, lemon juice, ... to blend flavors. Broil ham to desired doneness on ... hot and bubbly. Refrigerate leftovers.
Ingredients: 5 (cornstarch .. juice .. preserves .. slice ...)
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- 53. HAM GLAZE #2
- Combine all ingredients and baste scored smoked ham every 10 minutes (30 ... much and use with "pineapple pork chops."
Ingredients: 4 (honey .. pineapple .. vinegar ...)
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- 54. HAM GLAZE
- Bake ham. Mix honey and ... ham with orange or pineapple slices and maraschino cherries.
Ingredients: 2 (honey .. juice)
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- 55. HAM GLAZE
- Combine all ingredients in order listed in 2 quart pan. Cook slowly for 1 hour. Serve over cooked ham slices.
Ingredients: 8 (almonds .. catsup .. flour .. pineapple .. raisins ...)
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- 56. HAM GLAZE
- Mix well and baste ham every few minutes while baking. I use this to baste a Hostess ham, turning it every few minutes.
Ingredients: 4 (juice .. mustard .. pineapple .. sugar)
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- 57. HAM GLAZE
- Combine all ingredients together and spread onto ham. Bake ham as usual while basting frequently.
Ingredients: 6 (cinnamon .. cornstarch .. honey .. juice .. nutmeg ...)
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- 58. GLAZE FOR BAKED HAM
- Mix jelly, mustard and ... heat until dissolved. Baste ham with 1/3 of sauce. ... to remaining sauce for serving.
Ingredients: 4 (jelly .. juice .. mustard ...)
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- 59. HAM GLAZE
- Mix all ingredients together. Great for barbecuing ham slices!
Ingredients: 4 (juice .. mustard .. sugar ...)
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- 60. GLAZE FOR HAM
- Bake canned ham or any other ham and while still warm, spread the mixture over ham on cutting board and wrap in foil.
Ingredients: 3 (spread .. sugar ...)
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