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Results 51 - 60 of 130 for pineapple angel food cake.

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51. ANGEL FOOD CAKE DESSERT
Beat 4 egg yolks ... 1/2 cup sugar and pineapple. Cook and add ... Pour this mixture over angel food cake that has been broken ... 9 x 13 inch pan.
Ingredients: 7  (cake .. eggs .. jello .. pineapple .. salt .. sugar ...)
52. BRENDA'S ANGEL DELIGHT
In see through tall bowl, break up angel food cake into pieces and put on bottom. next, pour in pineapple with juice and put ... Add the whipped topping. Enjoy!
Ingredients: 5  (cake ...)
53. SURPRISE ANGEL FOOD CAKE
Bake angel fool cake as directed. When cool ... made the day before serving.
Ingredients: 4  (cake .. juice .. whip ...)
54. ALMOND ANGEL REFRIGERATOR DESSERT
Cook pudding as directed ... in whipped cream and pineapple. Tear cake into small pieces. Place ... with almonds. Chill several hours.
Ingredients: 6  (cake .. extract .. optional ...)
55. FRUIT AND ANGEL DESSERT
Tear cake into bite size pieces. ... with half the undrained pineapple and half the cherries. ... Refrigerate overnight. Makes 12 servings.
Ingredients: 5  (oz. .. pineapple ...)
56. ALMOND ANGEL TRIFLE
After baking cake and after it cooks ... almond extract and drained pineapple chunks. Place torn cake ... before serving. Keep in refrigerator.
Ingredients: 7  (almonds .. chunks .. cream .. extract ...)
57. FRUIT AND ANGEL DESSERT
Break the cake into bite sized pieces. ... 1/2 of the undrained pineapple, 1/2 of the ... for 7-12 minutes, stir frequently.
Ingredients: 5  (pineapple ...)
58. ANGEL FOOD SHERBET DESSERT
Break cake into small pieces in ... with whipped cream and nuts.
Ingredients: 5  (cake .. sherbet ...)
59. FRUIT AND ANGEL DESSERT
Break cake into bite size pieces ... Top with 1/2 undrained pineapple and the cherries. Spread ... and refrigerate overnight. Serves 12.
Ingredients: 5  (pineapple ...)
60. ANGEL FRUIT DESSERT
Break cake into bite size pieces. ... Top with half drained pineapple and half cherries. Spread ... (400 degrees) until toasty brown.
Ingredients: 5  (cake .. cherries .. whip ...)
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