- 51. PIGS IN BLANKET
- 1. Season hamburger with ... 3. Put cabbage leaves in hot water until limp. ... for 3 hours. 8-12 servings.
Ingredients: 13 (beef .. garlic .. juice .. leaves .. onion .. parsley ...)
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- 52. PIGS IN THE BLANKET
- Cut meat into 8 ... water. Put meat back in pot, cook until tender 1 to 1 1/2 hours.
Ingredients: 4 (bacon .. carrot .. onion .. steak)
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- 53. QUICK PIGS IN A BLANKET
- Chop cabbage into medium pieces and spread in bottom of greased 13x9x2 ... lightly with fork before serving.
Ingredients: 9 (beef .. cabbage .. cheese .. onion .. rice .. salt ...)
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- 54. SAUCIJZENBRONDJE (PIG IN BLANKET)
- Dough must be soft. ... roll too thin. Cut in squares, 2 1/2-inches each. ... and rolls are golden brown.
Ingredients: 11 (lard .. oats .. rolls .. salt .. sausage ...)
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- 55. HALUPSI (PIGS IN THE BLANKET)
- Parboil the head of ... expand, wrap each roll in a cabbage leaf, fasten ... Nikolas recipe from Aberdeen, SD.
Ingredients: 11 (beef .. cabbage .. carrots .. cream .. onions .. rice ...)
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- 56. PIG IN A BLANKET
- Boil until tender. 2 ... 1/2 hour. Wrap mixture in cabbage leaves and place ... degree oven for 1 hour.
Ingredients: 4 (cabbage .. salt .. vinegar ...)
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- 57. PIGS IN A BLANKET
- Mix hamburger, sausage, rice, ... 15 minutes; wrap meatballs in cabbage leaves and place ... of water over top. Bake.
Ingredients: 8 (cabbage .. eggs .. rice .. sausage .. soup ...)
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- 58. PIGS IN A BLANKET
- Cover cabbage with water in a large kettle. Cook ... 325 degrees for 1 hour.
Ingredients: 4 (cabbage .. sauce .. soup ...)
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- 59. PIGS IN A BLANKET
- Wrap a refrigerator biscuit around 1/2 sausage. Bake on cookie sheet at 375 degrees for 10 minutes or until golden brown.
Ingredients: 2 (biscuits .. half)
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- 60. PIGS IN A BLANKET
- In large cook pot immerse ... cooker (HIGH for 4 hours).
Ingredients: 13 (ketchup .. leaves .. onion .. oregano .. rice .. salt ...)
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