- 51. CHILI CHEESE CORNBREAD
- Sift the cornmeal, flour, sugar and salt. In a bowl combine the eggs, milk, corn, 4 1/2 tablespoons of the butter, the onions and peppers. Stir into ...
Ingredients: 11 (cheese .. cornmeal .. eggs .. flour .. kernels ...)
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- 52. CHILI SAUCE
- Put spices in cheese cloth, tie. Place in large kettle with vegetables. Boil until thick, 45 minutes. Add vinegar. Cook. Remove spices. Put into ...
Ingredients: 10 (onions .. peppers .. salt .. spices .. sugar .. vinegar ...)
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- 53. CHILI SAUCE
- Grind all vegetables in food processor. Then add spices. Boil 1 hour, add 2 cups vinegar. Boil 1/2 hour, after vinegar is in. Makes 6 pints.
Ingredients: 9 (cinnamon .. onions .. peppers .. salt .. spice ...)
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- 54. CHILI SAUCE
- Tie crushed red pepper and pickling spice in a spice bag. Combine first 5 ingredients; let stand overnight. Then drain but do not press vegetables. ...
Ingredients: 10 (celery .. onion .. salt .. spice .. sugar .. tomatoes ...)
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- 55. MOTHER'S CHILI SAUCE
- Put into a cloth bag and tie good following spices. Measure by soup spoon, smaller than tablespoon: Grind peppers and onions through meat grinder. ...
Ingredients: 11 (allspice .. cloves .. nutmeg .. onions .. salt ...)
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- 56. CHILI SAUCE
- Chop all vegetables and fruit. Tie the pickling spices in muslin bag (discard before bottling). Mix together with remaining ingredients and simmer ...
Ingredients: 11 (celery .. onions .. peaches .. pears .. peppers ...)
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- 57. NANNY'S CHILI SAUCE
- Into large pot, turn the tomatoes, onion, green pepper, sugar and salt. Boil gently, stirring occasionally, for about 45 minutes. Tie spices in a ...
Ingredients: 9 (onion .. peppers .. salt .. spices .. sugar .. vinegar ...)
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- 58. TOMATO CHILI SAUCE
- Peel tomatoes (squeeze some of seed out). Cut into chunks. Combine tomatoes, green pepper, onion, sugar, salt and vinegar in large kettle. Bring to ...
Ingredients: 6 (salt .. sugar .. tomatoes .. vinegar ...)
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- 59. CHILI CON QUESO DIP
- In hot butter in skillet, saute onion until tender. Add tomatoes, jalapenos and salt, mashing tomatoes with fork. Simmer, stirring occasionally for ...
Ingredients: 7 (cream .. salt ...)
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- 60. CHILI SAUCE
- Chop tomatoes, onion, peppers, and add all ingredients. Cook until is thick. Put in jars and seal.
Ingredients: 9 (onions .. peppers .. spice .. sugar .. tomatoes ...)
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