- 51. STUFFED PEPPERS
- Remove tops and seeds carefully from 6 peppers. Partially boil in ... at 325 degrees 1 hour.
Ingredients: 6 (salt .. tomatoes ...)
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- 52. STUFFED PEPPERS
- Clean and boil peppers in slightly salted water ... kids who won't eat peppers!
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- 53. GREEN PEPPER STUFFING
- Fry off ground beef; add onion and fry until transparent. Add other greens and ham. Fry until cooked, stirring often. Add bread crumbs and water and ...
Ingredients: 15 (bread .. crumbs .. cube .. ham ...)
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- 54. STUFFED GREEN PEPPERS
- Remove the seeds and membranes from 4 green peppers and cook in boiling ... degrees until tops are brown.
Ingredients: 4 (rice .. tomatoes ...)
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- 55. STUFFED PEPPER
- Cut in to 6 quart pressure cooker: 6 green peppers, cleaned & stuffed with 1 lb. ground ... and enjoy with mashed potatoes.
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- 56. GREEN PEPPERS STUFFED
- Cut a slice from the stem end of 6 green peppers, remove seeds, drop ... and bake in moderate oven.
Ingredients: 4 (meat .. sauce ...)
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- 57. SYRUP FOR RED BEETS AND STUFFED PEPPERS
- Cook beets until soft, ... pack 5 minutes. For stuffed peppers - fill cavity of ... and cold pack 5 minutes.
Ingredients: 3 (sugar .. vinegar ...)
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- 58. TUNA STUFFED GREEN PEPPERS
- Prepare 4 green peppers for stuffing. Soak 2 ... in a 350 degree oven.
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- 59. STUFFED PEPPER CUPS
- Cut off tops of 6 medium green peppers; remove seeds and ... on top of the stuffed peppers and around the ... pan to keep them moist.
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- 60. MICROWAVED STUFFED PEPPERS
- Cook peppers in boiling water for ... or black grapes. Baked Stuffed Peppers: Bake, uncovered, at ... or until meat is done.
Ingredients: 2 (meatloaf .. sauce)
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