Results 51 - 60 of 75 for pecan bundt cake

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Mix oil, sugar, ... greased or sprayed Bundt pan. Bake at ... moist - remove carefully. Bring to boil in saucepan 2-3 minutes. Cool; then drizzle over cake.

Combine ingredients, mixing well. Pour into lightly greased and floured bundt pan. Bake at 350 degrees for 60-70 minutes.

Preheat oven to ... 12-cup (10 inch) Bundt pan. Toss raisins ... in raisins and pecans. Pour into ... glaze. Combine all ingredients and beat until smooth.

The night before arrange the rolls in a pan. Put all dry ingredients in a bag or bowl and mix thoroughly. Sprinkle over the rolls. Dribble the melted ...

Cream shortening, gradually ... Sugar and ground pecans; stir into 1/3 of the cake batter. In greased and floured 10" bundt pan, layer batter ... fresh sweet potatoes cooked.)

Combine cake mix, pudding, oil, ... 8 minutes. Grease bundt or tube pan ... 60 minutes at 350 degrees. Combine ingredients and spoon over cake while warm.

Mix first 7 ... sugar, cinnamon and pecans. Pour 1/2 ... greased and floured bundt pan; sprinkle on ... minutes or for the time instructed on cake mix box.

Mix together: cake mix, pudding, oil, ... high speed. Butter bundt pan and cover bottom with 1/2 cup pecans. Layer 1/3 ... 8 minutes then drizzle icing.

Combine all but pecans and beat 4 ... into a greased Bundt pan and sprinkle ... pour glaze over cake while still in ... minute. Remove from heat and add wine.

Mix ingredients (except ... in bottom of bundt pan. Add batter. ... Boil for 5 minutes; stirring constantly: Add 1/2 cup rum. Pour glaze over and let cool.

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