Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   

Results 51 - 60 of about 1620 for peanut butter bars.

Result Page: Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

51. CHOCOLATE PEANUT BUTTER CRISPY RICE BARS
Grease 13 x 9 pan. In large saucepan, melt butter and marshmallows over low ... pan. Cool. Cut into bars.
Ingredients: 5  (chips .. krispies .. marshmallows ...)
52. PEANUT BUTTER BARS
Mix all ingredients like ... thick. Spread on warm bars.
Ingredients: 10  (cocoa .. flour .. milk .. oatmeal .. soda .. sugar ...)
53. PEANUT BUTTER BARS
Cream first 4 ingredients. ... and spread over baked bars.
Ingredients: 8  (egg .. salt .. soda .. sugar .. vanilla ...)
54. PEANUT BUTTER BARS
Melt butter and add remaining ingredients ... Spread on top of bars.
Ingredients: 5  (chips .. crumbs .. sugar ...)
55. PEANUT BUTTER RIBBON BARS
Mix the bar ingredients together in one ... 35 minutes at 350 degrees.
Ingredients: 9  (egg .. oil .. sugar .. vanilla ...)
56. PEANUT BUTTER RICE KRISPY BARS
Combine in large saucepan ... greased pan. Cut into bars when cool.
Ingredients: 3  (sugar .. syrup ...)
57. QUICK PEANUT BUTTER BARS
Combine above in small ... Cool completely, cut into bars. About 20 bars. 145 calories each.
Ingredients: 3  (egg .. sugar ...)
58. EASY PEANUT BUTTER BARS
Heat oven to 350 ... chips evenly over warm bars; spread when melted (after about 5 minutes). Cool; cut into bars. Makes 24 bars.
Ingredients: 5  (chips .. vanilla ...)
59. NO BAKE PEANUT BUTTER BARS
Mix altogether in mixer bowl with mixer. Press into 9 x 13 pan. Melt 2 cups chocolate chips and spread on top. Cut into small bars.
Ingredients: 5  (sugar .. vanilla ...)
60. PEANUT BUTTER BAR COOKIES
Preheat oven to 350 ... cools. Cut into 18 bars, 1 1/2 x 3 inches. Serves: 18 bars.
Ingredients: 13  (egg .. flour .. milk .. oats .. soda .. sugar .. vanilla ...)
Result Page: Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next


  top of page

   
ADVERTISEMENT

COOKS.COM : COOKING, RECIPES AND MORE 0.50a
COPYRIGHT © 2009 The FOURnet Information Network | Privacy | Shopping | Guest Forum or Login
cpu: 0.11s