- 51. OYSTER CRACKERS
- Heat oil, then add all ingredients. Shake in sealed Tupperware. Seal.
Ingredients: 4 (crackers .. oil ...)
|
- 52. SOUR CREAM AND ONION OYSTER CRACKERS
- Heat in oven until good and hot. Mix 14 oz. bag of oyster crackers.
Ingredients: 3 (chives .. oil ...)
|
- 53. AUNT BARBARA'S OYSTER CRACKERS
- Mix dry ingredients. Pour oil over dry ingredients and shake together in Tupperware container. Seal and let sit 24 hours. Shake occasionally.
Ingredients: 5 (crackers .. oil ...)
|
- 54. OYSTER CRACKER APPETIZERS
- Put in large zip-lock bag; mix. Leave for 5 minutes; mix again. Let marinate about 6 hours or overnight.
Ingredients: 5 (crackers .. oil .. original ...)
|
- 55. OYSTER CRACKERS
- Mix all ingredients together. Warm in 300 degree oven for 15 to 20 minutes, stirring occasionally.
Ingredients: 7 (crackers .. oil ...)
|
- 56. ZESTY OYSTER CRACKERS
- Combine: 1 1/2 tsp. ... Pour over 24 ounce oyster crackers. Stir to coat. ... are just as good unbaked!
|
- 57. AUNT GENNY'S OYSTER CRACKERS
- Mix all ingredients in large container, turn every time you pass by for 2 to 3 hours. P.S. Nummy! This is so simple, and so good!
Ingredients: 6 (crackers .. oil ...)
|
- 58. OYSTER CRACKER DEVINE
- Put all ingredients in a leak proof plastic seal bag. Seal and shake every hour for 2 hours or longer. Best when made a day ahead.
Ingredients: 5 (crackers .. oil ...)
|
- 59. RANCH DRESSING OYSTER CRACKERS
- Mix all ingredients and keep dry in a plastic bag or container.
Ingredients: 5 (crackers .. oil ...)
|
- 60. OYSTER CRACKER MUNCHIES
- Combine ingredients in a large bowl. Refrigerate stirring periodically to blend flavors. Seal tightly.
Ingredients: 6 (crackers .. oil .. original .. salt ...)
|